Zearalenone mycotoxin affects immune mediators, MAPK signalling molecules, nuclear receptors and genome-wide gene expression in pig spleen GC Pistol, C Braicu, M Motiu, MA Gras, DE Marin, M Stancu, L Calin, ... PLoS One 10 (5), e0127503, 2015 | 108 | 2015 |
Natural feed contaminant zearalenone decreases the expressions of important pro- and anti-inflammatory mediators and mitogen-activated protein kinase/NF-κB signalling molecules … GC Pistol, MA Gras, DE Marin, F Israel-Roming, ... British Journal of Nutrition 111 (03), 452-464, 2014 | 90 | 2014 |
Bee collected pollen with enhanced health benefits, produced by fermentation with a Kombucha Consortium E Uțoiu, F Matei, A Toma, CF Diguță, LM Ștefan, S Mănoiu, ... Nutrients 10 (10), 1365, 2018 | 77 | 2018 |
Adapted response of the antioxidant defense system to oxidative stress induced by deoxynivalenol in Hek-293 cells D Dinu, GO Bodea, CD Ceapa, MC Munteanu, FI Roming, AI Serban, ... Toxicon 57 (7-8), 1023-1032, 2011 | 67 | 2011 |
Microbial xylanase: a review A Burlacu, CP Cornea, F Israel-Roming Scientific Bulletin. Series F. Biotechnologies 20, 335-342, 2016 | 65 | 2016 |
Effects of smoking temperature, smoking time, and type of wood sawdust on polycyclic aromatic hydrocarbon accumulation levels in directly smoked pork sausages RC Racovita, C Secuianu, MD Ciuca, F Israel-Roming Journal of Agricultural and Food Chemistry 68 (35), 9530-9536, 2020 | 53 | 2020 |
Biosurfactant production by Lactobacillus spp. strains isolated from Romanian traditional fermented food products CP Cornea, FI Roming, OA Sicuia, C Voaideș, M Zamfir, SS Grosu-Tudor Rom Biotechnol Lett 21 (2), 11313-11314, 2016 | 46 | 2016 |
Quantification and risk assessment of carcinogenic polycyclic aromatic hydrocarbons in retail smoked fish and smoked cheeses RC Racovita, C Secuianu, F Israel-Roming Food Control 121, 107586, 2021 | 31 | 2021 |
Screening of xylanase producing microorganisms. A Burlacu, CP Cornea, F Israel-Roming | 23 | 2016 |
Influence of deoxynivalenol on the oxidative status of HepG2 cells GOD Bodea, MC Munteanu, D Dinu, AI Serban, FI Roming, M Costache, ... Rom Biotech Lett 14, 4349-4359, 2009 | 21 | 2009 |
Deoxynivalenol stability during wheat processing F Israel-Roming, M Avram Romanian Biotechnological Letters 15 (3), 48, 2010 | 20 | 2010 |
Bioactive compounds from elderberry: Extraction, health benefits, and food applications OE Pascariu, F Israel-Roming Processes 10 (11), 2288, 2022 | 19 | 2022 |
Changes in the nutrients content of some green vegetables during storage and thermal processing D Balan, F Israel-Roming, G Luta, E Gherghina Romanian Biotechnological Letters 21 (5), 11857-11865, 2016 | 18 | 2016 |
Antifungal activity of lactic acid bacteria isolated from peanuts, gari, and orange fruit juice against food aflatoxigenic molds KP Marie, Z Ngoufack François, FK Edith Marius, O Ciobotaru, F Matei, ... Food Biotechnology 32 (4), 237-256, 2018 | 16 | 2018 |
Studies concerning enzymatic hydrolysis of energy crops C Diguta, S Jurcoane, F Israel-Roming, M Brule, M Mukengele, A Lemmer, ... Romanian Biotechnological Letters 12 (2), 3203, 2007 | 16 | 2007 |
Diet contaminated with ochratoxin A at the highest level allowed by EU recommendation disturbs liver metabolism in weaned piglets DE Marin, M Motiu, GC Pistol, MA Gras, F Israel-Roming, L Calin, ... World Mycotoxin Journal 9 (4), 587-596, 2016 | 15 | 2016 |
A review on the enzymatic indicators for monitoring soil quality. MM Micuți, L Bădulescu, F Israel-Roming | 13 | 2017 |
Antioxidant and antimicrobial properties of Laetiporus sulphurous (Bull.) Murrill P Gabriela, CP Cornea, L Gabriela, E Gherghina, F Israel-Roming, ... AgroLife Scientific Journal 5 (1), 2016 | 12 | 2016 |
Natural occurrence of Fusarium species and corresponding chemotypes in wheat scab complex from Romania CP Cornea, F Israel-Roming, M Ciuca, C Voaides Rom. Biotech. Lett 18 (6), 8787-8795, 2013 | 12 | 2013 |
Effect of pesticides on enzymatic activity in soil. MM Micuți, L Bădulescu, F Israel-Roming | 10 | 2018 |