| Adherence to food hygiene and personal protection recommendations for prevention of COVID-19 JAFF Finger, EMF Lima, KS Coelho, JH Behrens, M Landgraf, ... Trends in food science & technology 112, 847-852, 2021 | 47 | 2021 |
| Exploring phenolic compounds as quorum sensing inhibitors in foodborne bacteria CA Santos, EMF Lima, BDGM Franco, UM Pinto Frontiers in Microbiology 12, 2021 | 37 | 2021 |
| Spray-dried microcapsules of anthocyanin-rich extracts from Euterpe edulis M. as an alternative for maintaining color and bioactive compounds in dairy beverages EMF Lima, MCM Madalão, WC dos Santos, PC Bernardes, SH Saraiva, ... Journal of food science and technology 56, 4147-4157, 2019 | 27 | 2019 |
| Quorum sensing interference by phenolic compounds–A matter of bacterial misunderstanding EMF Lima, SC Winans, UM Pinto Heliyon, 2023 | 16 | 2023 |
| Effect of encapsulating agent and drying air temperature on the characteristics of microcapsules of anthocyanins and polyphenols from juçara (Euterpe edulis Martius) EMF Lima, MCM Madalão, DB Benincá, SH Saraiva, PI Silva International Food Research Journal 26 (2), 607-617, 2019 | 16 | 2019 |
| Cell-cell communication in lactic acid bacteria: potential mechanisms EMF Lima, BXV Quecán, LR Cunha, B Franco, UM and Pinto Lactic Acid Bacteria - A Functional Approach 1, 298, 2020 | 11 | 2020 |
| Extraction of bioactive compounds from juçara pulp (Euterpe edulis M.) is affected by ultrasonic power and temperature MCM Madalão, EMF Lima, DB Benincá, SH Saraiva, RV Carvalho, ... Ciência e Agrotecnologia 45, 2021 | 10 | 2021 |
| Listeria monocytogenes inhibition by lactic acid bacteria and coliforms in Brazilian fresh white cheese LC Aragon-Alegro, EMF Lima, G Palcich, TP Nunes, KLO de Souza, ... Brazilian Journal of Microbiology 52, 847-858, 2021 | 8 | 2021 |
| Pitanga and grumixama extracts: Antioxidant and antimicrobial activities and incorporation into cellulosic films against Staphylococcus aureus. FM Carvalho, JTA Martins, EMF Lima, HV Santos, PAP Pereira, UM Pinto, ... | 8 | 2020 |
| Antimicrobial and Antioxidant Activity of Apricot (Mimusopsis comersonii) Phenolic-Rich Extract and Its Application as an Edible Coating for Fresh-Cut Vegetable … EMF Lima, CHS Matsumura, GL da Silva, ICS Patrocínio, CA Santos, ... BioMed Research International 2022, 2022 | 5 | 2022 |
| Autoinducer-1 Quorum Sensing Communication Mechanism in Gram-Negative Bacteria MCD Vanetti, DG Carneiro, FA de Almeida, ELG Vargas, EMF Lima, ... Trends in Quorum Sensing and Quorum Quenching, 9-29, 2020 | 4 | 2020 |
| N-acetylcysteine (NAC) attenuates quorum sensing regulated phenotypes in Pseudomonas aeruginosa PAO1 EMF Lima, FA de Almeida, MP Sircili, V Bueris, UM Pinto Heliyon 9 (3), 2023 | 3 | 2023 |
| Obtenção da farinha do resíduo do processamento de acerola e avaliação de compostos bioativos e nutritivos. MPD Magalhães, KMB Gandra, LR Cunha, EMF Lima | 3 | 2021 |
| Avaliação microscópica e pesquisa de sujidades em amostras comerciais de orégano (Origanum vulgare L.), salsa (Petroselinum sativum Hoffim.) e chimichurri. PC Santos, EM Souza, LCM Lopes, MC Vieira, LR Cunha, EMF Lima | 3 | 2017 |
| Changes in eating habits and lifestyle during the first year of the COVID‐19 pandemic across metropolitan regions in Brazil and Germany: A survey‐based cross‐sectional study JMG Paris, EMF Lima, JAFF Finger, WR Isidorio, C Heinzel, T Falkenberg, ... Food Science & Nutrition, 2024 | 1 | 2024 |
| REMOTE TEACHING AND RESEARCH PRACTICES IN THE FOOD SCIENCE FIELD DURING THE COVID-19 PANDEMIC JAFF Finger, EMF Lima, JBF de Menezes, JH Behrens, M Landgraf, ... Revista Interfaces: Saúde, Humanas e Tecnologia 12 (1), 3367-3378, 2024 | | 2024 |
| Estudo desvenda como os compostos fenólicos de plantas inibem a comunicação bacteriana [Depoimento] EMF Lima, UM Pinto Agência FAPESP, 2023 | | 2023 |
| Avaliação de inibidores do Quorum Sensing bacteriano em Pseudomonas sp. de origem alimentar KKF Sato, EMF Lima, UM Pinto Resumos, 2022 | | 2022 |
| Segurança dos alimentos: a realidade nas residências brasileiras GA Silva, JAFF Finger, EMF Lima, UM Pinto Resumos, 2022 | | 2022 |
| Cartilha: Armazenamento dos alimentos na geladeira JAFF Finger, EMF Lima, GA Silva, UM Pinto, BDGM Franco, M Landgraf, ... | | 2021 |
Uelinton PintoFoRC Food Research Center; Universidade de São Paulo. Visiting Professor - Harvard Medical School在 usp.br 的电子邮件经过验证
