| Sustainable entrepreneurship: A literature review AT Rosário, RJ Raimundo, SP Cruz Sustainability 14 (9), 5556, 2022 | 87 | 2022 |
| Population Dynamics, Life History, and Production of Cyathura Carinata (Krøyer) (Isopoda: Anthuridae) in the Mondego Estuary, Portugal JC Marques, I Martins, C Teles-Ferreira, S Cruz Journal of Crustacean Biology 14 (2), 258-272, 1994 | 66 | 1994 |
| Validation of short wave near infrared calibration models for the quality and ripening of ‘Newhall’orange on tree across years and orchards AM Cavaco, R Pires, MD Antunes, T Panagopoulos, A Brázio, AM Afonso, ... Postharvest Biology and Technology 141, 86-97, 2018 | 42 | 2018 |
| Nondestructive simultaneous prediction of internal browning disorder and quality attributes in ‘Rocha’pear (Pyrus communis L.) using VIS-NIR spectroscopy S Cruz, R Guerra, A Brazio, AM Cavaco, D Antunes, D Passos Postharvest Biology and Technology 179, 111562, 2021 | 29 | 2021 |
| Non-destructive follow-up of ‘Jintao’kiwifruit ripening through VIS-NIR spectroscopy–individual vs. average calibration model’s predictions AM Afonso, MD Antunes, S Cruz, AM Cavaco, R Guerra Postharvest Biology and Technology 188, 111895, 2022 | 19 | 2022 |
| Spatial distribution of peracarids in the intertidal zone of the Ria Formosa (Portugal) S Cruz, S Gamito, JC Marques Crustaceana, 411-431, 2003 | 16 | 2003 |
| Ripening assessment of ‘Ortanique’(Citrus reticulata Blanco x Citrus sinensis (L) Osbeck) on tree by SW-NIR reflectance spectroscopy-based calibration models R Pires, R Guerra, SP Cruz, MD Antunes, A Brázio, AM Afonso, M Daniel, ... Postharvest Biology and Technology 183, 111750, 2022 | 13 | 2022 |
| IMPACT OF SOCIAL DEMOGRAPHIC VARIABLES ON ADHERENCE TO DIABETES TREATMENT AND IN THE PREVALENCE OF STRESS, ANXIETY AND DEPRESSION C Galveia, A., CRUZ, S., Deep Journal of Education, Psychology and Social Sciences, 2014 | 12* | 2014 |
| Spatiotemporal modelling of the quality and ripening of two cultivars of “Algarve Citrus” orchards at different edaphoclimatic conditions AM Cavaco, SP Cruz, MD Antunes, R Guerra, R Pires, AM Afonso, ... Postharvest Biology and Technology 172, 111386, 2021 | 10 | 2021 |
| Sustainable entrepreneurship: A literature review. Sustainability, 14 (9), 5556 AT Rosário, RJ Raimundo, SP Cruz | 9 | 2022 |
| 1-Methylcyclopropene and lemongrass essential oil nanocoatings effect on the preservation of cold stored ‘Rocha’pear C Gago, A Guerreiro, S Cruz, N Martins, MJ Cabrita, MG Miguel, ... Postharvest Biology and Technology 192, 111992, 2022 | 8 | 2022 |
| Sustainable Drive Tourism Routes: A Systematic Literature Review SP Cruz, CR De Almeida, P Pintassilgo, R Raimundo Social Sciences 11 (11), 510, 2022 | 7 | 2022 |
| Autecology of the isopod, Cyathura carinata (Krøyer, 1847) in the ria Formosa (Algarve, Portugal) S Cruz, JC Marques, S Gamito, I Martins Crustaceana, 781-802, 2003 | 6 | 2003 |
| Decision support tools for optimising kiwifruit production and quality T Panagopoulos, S Rodrigues, N Neves, S Cruz, MDC Antunes Acta horticulturae 753 (1), 407, 2007 | 5 | 2007 |
| Sustainability in the airports ecosystem: a literature review RJ Raimundo, ME Baltazar, SP Cruz Sustainability 15 (16), 12325, 2023 | 4 | 2023 |
| Enhancing the Storability of Hardy Kiwifruit (Actinidia arguta cv.‘Ken´ s Red’) with Edible Coatings during Postharvest Handling A Guerreiro, C Gago, D Passos, JA Martins, SP Cruz, F Veloso, R Guerra, ... Preprints, 2023 | 1 | 2023 |
| Integrated Reporting: A Literature Review SP Cruz, R Dias, M Varela, R Galvão Revista de Gestão Social e Ambiental 18 (4), e06675-e06675, 2024 | | 2024 |
| Sensory Evaluation and Spectra Evolution of Two Kiwifruit Cultivars during Cold Storage AM Afonso, R Guerra, S Cruz, MD Antunes Horticulturae 9 (7), 772, 2023 | | 2023 |
| Sustainability in the Airports Ecosystem: A Literature Review. Sustainability 2023, 15, 12325 RJ Raimundo, ME Baltazar, SP Cruz | | 2023 |
| The use of average calibration model’s predictions for the assessment of ‘Jintao’kiwifruit quality attributes AM Afonso, MD Antunes, S Cruz, AM Cavaco, R Guerra Avances en maduración y poscosecha de frutas y hortalizas, 377-384, 2022 | | 2022 |
Irene MartinsCIIMAR, University of Porto在 ciimar.up.pt 的电子邮件经过验证
Irene MartinsCIIMAR, University of Porto在 ciimar.up.pt 的电子邮件经过验证
Sofia GamitoAssistant Professor, Universidade do Algarve在 ualg.pt 的电子邮件经过验证