| A comprehensive review on bio-preservation of bread: An approach to adopt wholesome strategies M Rahman, R Islam, S Hasan, W Zzaman, MR Rana, S Ahmed, M Roy, ... Foods 11 (3), 319, 2022 | 44 | 2022 |
| Plasma-activated water for food safety and quality: A review of recent developments M Rahman, MS Hasan, R Islam, R Rana, ASM Sayem, MAA Sad, A Matin, ... International Journal of Environmental Research and Public Health 19 (11), 6630, 2022 | 40 | 2022 |
| Contamination of raw fresh milk, market pasteurized milk and powdered milk by toxic heavy metals in Bangladesh M Ahmad, SPK Roy, N Sarwar, S Morshed, MK Alam, A Matin, KT Kobra Sci. Res. J.(SCIRJ) 4 (2), 19-24, 2016 | 19 | 2016 |
| Microbiological quality analysis of yoghurt in some selected areas of Bangladesh A Matin, T Banik, MR Badsha, A Hossain, MM Haque, M Ahmad International Journal of Natural and Social Sciences 5 (4), 82-86, 2018 | 18 | 2018 |
| Formulation and quality evaluation of instant mango drink powder S Akther, MA Alim, MR Badsha, A Matin, M Ahmad, SMZ Hoque. Food Research 4 (4) : 1287 - 1296 (August 2020) 4 (4), 1287-1296, 2020 | 14 | 2020 |
| Effect of adding coconut milk on the physicochemical, proximate, microbial and sensory attributes of «Dahi» A Matin, N Rahman, T Islam, FBH Ahmed Ukrainian Journal of Food Science 8 (1), 49-57, 2020 | 6 | 2020 |
| A comparative study on chemical and cooking properties of abiotic stress tolerant and other high yielding rice varieties in Bangladesh. A Matin, MA Siddiquee, S Akther, MK Alam, MS Ali | 5 | 2017 |
| Prospects and challenges of green marketing in Bangladesh A Matin, M Alauddin Prospects 8 (22), 2016 | 5 | 2016 |
| Cytotoxic activity of green seaweed Halimeda tuna methanolic extract against lung cancer cells A Husni, M Gazali, N Nurjanah, R Syafitri, A Matin, Z Zuriat Journal of Multidisciplinary Applied Natural Science 4 (1), 16-29, 2024 | 4 | 2024 |
| Proximate composition, sensory evaluation and microbial quality of a dairy product (Special Kheersa) formulated with psyllium husk and malta peel powder AA Mamun, A Matin, MR Badsha Food Research 4 (6), 1871-1877, 2020 | 3 | 2020 |
| Appraise the physio-chemical quality of Black Tea available in the local market of Chattogram A Matin, F Mahmud, S Akther, N Rahman, FBH Ahmad Bangladesh Journal of Veterinary and Animal Sciences 8 (1), 128-132, 2020 | 3 | 2020 |
| Proximate analysis of dry cake available in local market of Bangladesh A Matin, S Ahmed, M Badsha Journal of Advances in Food Science & Technology 27, 130-134, 2019 | 3 | 2019 |
| Microbiological quality assessment of powder milk at Dhaka Metropolitan area A Matin, S Akhter, MR Badsha Journal of Advances in Food Science & Technology 6 (2), 88-94, 2019 | 3 | 2019 |
| Boosting the growth of tilapia fish using marine macroalgae (Sargassum sp.) extracts M Gazali, I Effendi, S Wahyuni, R Kurniawan, A Matin, R Syafitri Aquaculture, Aquarium, Conservation & Legislation 16 (3), 1626-1635, 2023 | 2 | 2023 |
| Epidemiology of type 1 and type 2 diabetes in newly diabetic hospital going people and their associated risk factors in Chittagong metropolitan area, Bangladesh M Ahmad, A Matin, H M.M, F Akter, H M.M, M Rahman Scientific Research Journal (SCIRJ) 5 (10), 67-71, 2017 | 2 | 2017 |
| Nutraceutical Prospects and Antioxidant Activity of White and Red Water Lily Stem Available in Bangladesh MAH Khan, MA Hossain, MM Haque, N Yeasmin, A Matin, D Islam Current Research in Nutrition and Food Science Journal 10 (3), 1196-1204, 2022 | 1 | 2022 |
| Characterization of Probiotic Properties of Lactic Acid Bacteria Isolated from Yoghurt Available in Bangladesh MS Ali, S Ahmed, MF Uddin, A Matin, MS Uddin, N Yeasmin Turkish Journal of Agriculture-Food Science and Technology 6 (11), 1544-1549, 2018 | 1 | 2018 |
| Investigation of Dual effect of Citric acid on Preparation and Preservation of Guava Jelly via Physicochemical analysis GS Chaudhry, A Matin, IWB Rahim, M Rahman, YY Sung, TMT Sifzizul Research Journal of Pharmacy and Technology 17 (2), 512-516, 2024 | | 2024 |
| Effect of Pectin and Citric acid on Sensory Evaluation for Consumer's acceptability of Preserved Guava Jelly A Matin, IWB Rahim, M Rahman, A Akim, YY Sung, TMT Sifzizul Research Journal of Pharmacy and Technology 17 (1), 1-4, 2024 | | 2024 |
| The Effect of Storage Conditions on potential antioxidant activity of orange and Pomelo Juice GS Chaudhry, A Matin, MF Islam, ZT Mim, M Rahman, YY Sung, ... Research Journal of Pharmacy and Technology 16 (7), 3434-3438, 2023 | | 2023 |
