Comparative study of cadmium effects on membrane lipid composition of Brassica juncea and Brassica napus leaves I Nouairi, WB Ammar, NB Youssef, DBM Daoud, MH Ghorbal, M Zarrouk Plant Science 170 (3), 511-519, 2006 | 238 | 2006 |
Antioxidant defense system in leaves of Indian mustard (Brassica juncea) and rape (Brassica napus) under cadmium stress I Nouairi, W Ben Ammar, N Ben Youssef, DD Ben Miled, MH Ghorbal, ... Acta Physiologiae Plantarum 31, 237-247, 2009 | 167 | 2009 |
Effect of olive ripeness on chemical properties and phenolic composition of chétoui virgin olive oil NB Youssef, W Zarrouk, A Carrasco‐Pancorbo, Y Ouni, ... Journal of the Science of Food and Agriculture 90 (2), 199-204, 2010 | 135 | 2010 |
Chétoui olive leaf extracts: influence of the solvent type on phenolics and antioxidant activities L Abaza, NB Youssef, H Manai, FM Haddada, K Methenni, M Zarrouk Grasas y aceites 62 (1), 96-104, 2011 | 130 | 2011 |
Volatile compounds and compositional quality of virgin olive oil from Oueslati variety: Influence of geographical origin O Youssef, F Guido, I Manel, NB Youssef, CP Luigi, H Mohamed, ... Food Chemistry 124 (4), 1770-1776, 2011 | 110 | 2011 |
Comparative Ni tolerance and accumulation potentials between Mesembryanthemum crystallinum (halophyte) and Brassica juncea: Metal accumulation, nutrient … T Amari, T Ghnaya, A Debez, M Taamali, NB Youssef, G Lucchini, ... Journal of plant physiology 171 (17), 1634-1644, 2014 | 91 | 2014 |
Drought priming improves subsequent more severe drought in a drought-sensitive cultivar of olive cv. Chétoui MB Abdallah, K Methenni, I Nouairi, M Zarrouk, NB Youssef Scientia horticulturae 221, 43-52, 2017 | 83 | 2017 |
Influence of fruit ripening and crop yield on chemical properties of virgin olive oils from seven selected oleasters (Olea europea L.) NB Youssef, D Daoud, M Zarrouk, I Nouairi, NB Youssef, D Daoud, ... Journal of Agronomy 6 (3), 388-396, 2007 | 82 | 2007 |
Changes in content and fatty acid profiles of total lipids and sulfolipids in the halophyte Crithmum maritimum under salt stress KB Hamed, NB Youssef, A Ranieri, M Zarrouk, C Abdelly Journal of plant physiology 162 (5), 599-602, 2005 | 82 | 2005 |
Unraveling physiological, biochemical and molecular mechanisms involved in olive (Olea europaea L. cv. Chétoui) tolerance to drought and salt stresses MB Abdallah, D Trupiano, A Polzella, E De Zio, M Sassi, A Scaloni, ... Journal of plant physiology 220, 83-95, 2018 | 81 | 2018 |
Changes in chloroplast lipid contents and chloroplast ultrastructure in Sulla carnosa and Sulla coronaria leaves under salt stress F Bejaoui, JJ Salas, I Nouairi, A Smaoui, C Abdelly, E Martínez-Force, ... Journal of Plant Physiology 198, 32-38, 2016 | 80 | 2016 |
Lipid composition of seeds of local halophytes: Cakile maritima, Zygophyllum album and Crithmum maritimum M Zarrouk, H El Almi, NB Youssef, N Sleimi, A Smaoui, DB Miled, ... Cash Crop Halophytes: Recent Studies: 10 Years after Al Ain Meeting, 121-124, 2003 | 78 | 2003 |
Salicylic acid and calcium pretreatments alleviate the toxic effect of salinity in the Oueslati olive variety K Methenni, MB Abdallah, I Nouairi, A Smaoui, M Zarrouk, NB Youssef Scientia Horticulturae 233, 349-358, 2018 | 67 | 2018 |
Intrinsic stability of Brassicaceae plasma membrane in relation to changes in proteins and lipids as a response to salinity N Chalbi, MC Martínez-Ballesta, NB Youssef, M Carvajal Journal of Plant Physiology 175, 148-156, 2015 | 59 | 2015 |
Changes in content and fatty acid profiles of total lipids of two halophytes: Sesuvium portulacastrum and Mesembryanthemum crystallinum under cadmium stress I Nouairi, T Ghnaya, NB Youssef, M Zarrouk, MH Ghorbel Journal of plant physiology 163 (11), 1198-1202, 2006 | 50 | 2006 |
Are changes in membrane lipids and fatty acid composition related to salt‐stress resistance in wild and cultivated barley? N Chalbi, K Hessini, M Gandour, SN Mohamed, A Smaoui, C Abdelly, ... Journal of Plant Nutrition and Soil Science 176 (2), 138-147, 2013 | 43 | 2013 |
Characterisation of phenolic compounds by HPLC–TOF/IT/MS in buds and open flowers of ‘Chemlali’olive cultivar A Taamalli, L Abaza, D Arráez Román, A Segura Carretero, ... Phytochemical Analysis 24 (5), 504-512, 2013 | 38 | 2013 |
Effets du cadmium sur le métabolisme des lipides de plantules de colza (Brassica napus L.) NB Youssef, I Nouairi, SB Temime, W Taamalli, M Zarrouk, MH Ghorbal, ... Comptes rendus. Biologies 328 (8), 745-757, 2005 | 38 | 2005 |
Changes in phenolic composition in olive tree parts according to development stage L Abaza, A Taamalli, D Arráez-Román, A Segura-Carretero, ... Food Research International 100, 454-461, 2017 | 34 | 2017 |
Effect of olive storage period at two different temperatures on oil quality of two Tunisian cultivars of Olea europea, Chemlali and Chétoui BY Nabil, O Youssef, D Nizar, B Bechir, A Chedly, Z Mokhtar African Journal of Biotechnology 11 (4), 888-895, 2012 | 24 | 2012 |