| Plant growth-promoting rhizobacteria (PGPR) in Cannabis sativa ‘Finola’cultivation: An alternative fertilization strategy to improve plant growth and quality characteristics G Pagnani, M Pellegrini, A Galieni, S D’Egidio, F Matteucci, A Ricci, ... Industrial crops and products 123, 75-83, 2018 | 148 | 2018 |
| Past and future of plant stress detection: an overview from remote sensing to Positron Emission Tomography A Galieni, N D'Ascenzo, F Stagnari, G Pagnani, Q Xie, M Pisante Frontiers in plant science 11, 1975, 2021 | 143 | 2021 |
| Cell-free supernatants of plant growth-promoting bacteria: A review of their use as biostimulant and microbial biocontrol agents in sustainable agriculture M Pellegrini, G Pagnani, M Bernardi, A Mattedi, DM Spera, MD Gallo Sustainability 12 (23), 9917, 2020 | 77 | 2020 |
| Light quantity and quality supplies sharply affect growth, morphological, physiological and quality traits of basil F Stagnari, C Di Mattia, A Galieni, V Santarelli, S D'Egidio, G Pagnani, ... Industrial Crops and Products 122, 277-289, 2018 | 63 | 2018 |
| Open field inoculation with PGPR as a strategy to manage fertilization of ancient Triticum genotypes G Pagnani, A Galieni, F Stagnari, M Pellegrini, M Del Gallo, M Pisante Biology and Fertility of Soils 56, 111-124, 2020 | 60 | 2020 |
| Effect of soil tillage and crop sequence on grain yield and quality of durum wheat in Mediterranean areas G Pagnani, A Galieni, S D’Egidio, G Visioli, F Stagnari, M Pisante Agronomy 9 (9), 488, 2019 | 49 | 2019 |
| Durum wheat quality, yield and sanitary status under conservation agriculture F Calzarano, F Stagnari, S D’Egidio, G Pagnani, A Galieni, S Di Marco, ... Agriculture 8 (9), 140, 2018 | 44 | 2018 |
| Effects of sprouting and salt stress on polyphenol composition and antiradical activity of einkorn, emmer and durum wheat F Stagnari, A Galieni, S D’Egidio, B Falcinelli, G Pagnani, R Pace, ... Italian Journal of Agronomy 12 (4), 848, 2017 | 44 | 2017 |
| Responses of radish (Raphanus sativus) to drought stress F Stagnari, A Galieni, S D'Egidio, G Pagnani, M Pisante Annals of Applied Biology 172 (2), 170-186, 2018 | 41 | 2018 |
| Impact of conservation agriculture on soil erosion in the annual cropland of the Apulia Region (Southern Italy) based on the RUSLE-GIS-GEE framework M Petito, S Cantalamessa, G Pagnani, F Degiorgio, B Parisse, M Pisante Agronomy 12 (2), 281, 2022 | 27 | 2022 |
| Design study of a novel Positron Emission Tomography system for plant imaging E Antonecchia, M Baecker, D Cafolla, M Ciardiello, C Kühl, G Pagnani, ... Frontiers in Plant Science, 3118, 2022 | 13 | 2022 |
| Factors involved on tiger-stripe foliar symptom expression of esca of grapevine F Calzarano, G Pagnani, M Pisante, M Bellocci, G Cillo, EG Metruccio, ... Plants 10 (6), 1041, 2021 | 13 | 2021 |
| Daucus carota L. Seed Inoculation with a Consortium of Bacteria Improves Plant Growth, Soil Fertility Status and Microbial Community M Pellegrini, G Pagnani, M Rossi, S D’Egidio, MD Gallo, C Forni Applied Sciences 11 (7), 3274, 2021 | 12 | 2021 |
| Italian zeolitites in the control of grey mould and sour rot and their effect on leaf reflectance, grape and wine F Calzarano, L Seghetti, G Pagnani, S Di Marco Agriculture 10 (12), 580, 2020 | 11 | 2020 |
| Cell-free supernatants of plant growth-promoting bacteria: a review of their use as biostimulant and microbial biocontrol agents in sustainable agriculture. Sustainability 12: 9917 M Pellegrini, G Pagnani, M Bernardi, A Mattedi, DM Spera, M Del Gallo | 11 | 2020 |
| Sustainable soil management F Stagnari, A Galieni, S D’Egidio, G Pagnani, M Pisante Innovations in sustainable agriculture, 105-131, 2019 | 10 | 2019 |
| Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits A Galieni, F Stagnari, S Speca, S D’Egidio, G Pagnani, M Pisante Italian Journal of Agronomy 12 (1), 759, 2017 | 10 | 2017 |
| Effects of conservation agriculture practices on soil quality indicators: A case-study in a wheat-based cropping systems of Mediterranean areas F Stagnari, G Pagnani, A Galieni, S D’Egidio, F Matteucci, M Pisante Soil Science and Plant Nutrition 66 (4), 624-635, 2020 | 9 | 2020 |
| Yield, quality and physiological traits of red beet under different magnesium nutrition and light intensity levels S D’Egidio, A Galieni, F Stagnari, G Pagnani, M Pisante Agronomy 9 (7), 379, 2019 | 9 | 2019 |
| Plant growth-promoting bacterial consortia render biological control of plant pathogens: a review M Pellegrini, R Djebaili, G Pagnani, DM Spera, M Del Gallo Sustainable Agrobiology: Design and Development of Microbial Consortia, 57-74, 2023 | 8 | 2023 |
