关注
Dr. Mala Nurilmala
Dr. Mala Nurilmala
Faculty of Fisheries and Marine Sciences , Bogor Agricultural University (IPB)-Indonesia
在 ipb.ac.id 的电子邮件经过验证
标题
引用次数
引用次数
年份
Characterization and Antioxidant Activity of Collagen, Gelatin, and the Derived Peptides from Yellowfin Tuna (Thunnus albacares) Skin
M Nurilmala, HH Hizbullah, E Karnia, E Kusumaningtyas, Y Ochiai
Marine drugs 18 (2), 98, 2020
1122020
Komposisi kimia, kadar albumin dan bioaktivitas ekstrak protein ikan gabus (Channa striata) alam dan hasil budidaya
E Chasanah, M Nurilmala, AR Purnamasari, D Fithriani
Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan 10 (2), 123-132, 2015
902015
Perbaikan nilai tambah limbah tulang ikan tuna (thunnus sp) menjadi gelatin serta analisis fisika-kimia
M Nurilmala, M Wahyuni, H Wiratmaja
Jurnal Pengolahan Hasil Perikanan Indonesia 9 (2), 2006
802006
Rasio bubur rumput laut Eucheuma cottonii dan Sargassum sp. sebagai formula krim tabir surya
N Luthfiyana, NM Nurjanah, E Anwar, T Hidayat
Jurnal Pengolahan Hasil Perikanan Indonesia 19 (3), 183-195, 2016
782016
Identification of Bioactive Compounds of Seaweed Sargassum sp. and Eucheuma cottonii Doty as a Raw Sunscreen Cream: Bioactive Compounds of Seaweed as a Raw Sunscreen Cream
M Nurilmala, E Anwar, N Luthfiyana, T Hidayat
Proceedings of the Pakistan Academy of Sciences: B. Life and Environmental …, 2017
732017
Fish skin as a biomaterial for halal collagen and gelatin
M Nurilmala, H Suryamarevita, HH Hizbullah, AM Jacoeb, Y Ochiai
Saudi Journal of Biological Sciences 29 (2), 1100-1110, 2022
722022
Karakteristik protein ikan gabus yang berpotensi sebagai antihiperglikemik
C Prastari, S Yasni, M Nurilmala
Jurnal Pengolahan Hasil Perikanan Indonesia 20 (2), 413-423, 2017
632017
Characteristics of seaweed as raw materials for cosmetics
M Nurilmala, T Hidayat, F Sudirdjo
Aquatic Procedia 7, 177-180, 2016
632016
Karakteristik gelatin kulit ikan tuna sirip kuning
M Nurilmala, AM Jacoeb, RA Dzaky
Jurnal Pengolahan Hasil Perikanan Indonesia 20 (2), 339-350, 2017
562017
Ekstraksi gelatin kulit ikan kakap merah (Lutjanus sp.) dengan proses perlakuan asam
W Trilaksani, M Nurilmala, IH Setiawati
Jurnal Pengolahan Hasil Perikanan Indonesia 15 (3), 240-251, 2012
542012
Extraction and Stability of Carotenoid‐Containing Lipids from Hepatopancreas of Pacific White Shrimp (Litopenaeus vannamei)
S Takeungwongtrakul, S Benjakul, J Santoso, W Trilaksani, M Nurilmala
Journal of Food Processing and Preservation 39 (1), 10-18, 2015
532015
Characterization of collagen and its hydrolysate from yellowfin tuna Thunnus albacares skin and their potencies as antioxidant and antiglycation agents
M Nurilmala, RM Pertiwi, T Nurhayati, S Fauzi, I Batubara, Y Ochiai
Fisheries science 85, 591-599, 2019
492019
Kajian Potensi Limbah Tulang Ikan Keras (Teleostei) sebagai Surnber Gelatin dan Analisis Karakteristiknya
M Nurilmala
472004
Karakteristik surimi basah dan kering dari ikan baronang (Siganus sp.)
A Wawasto, J Santoso, M Nurilmala
Jurnal Pengolahan Hasil Perikanan Indonesia 21 (2), 367-376, 2018
432018
Kemunduran mutu ikan nila (Oreochromis niloticus) pada penyimpanan suhu rendah dengan perlakuan cara kematian dan penyiangan
A Munandar, NM Nurjanah
Jurnal Pengolahan Hasil Perikanan Indonesia 12 (2), 88-101, 2009
352009
Efektifitas alkali dan asam terhadap mutu kolagen dari kulit ikan patin
H Devi, P Suptijah, M Nurilmala
Jurnal Pengolahan Hasil Perikanan Indonesia 20 (2), 255-265, 2017
342017
Profil protein ikan gabus (Channa striata), toman (Channa micropeltes), dan betutu (Oxyeleotris marmorata)
M Nurilmala, M Safithri, FT Pradita, RM Pertiwi
Jurnal Pengolahan Hasil Perikanan Indonesia 23 (3), 548-557, 2020
292020
Komposisi nutrisi ikan sidat Anguilla bicolor bicolor dan Anguilla marmorata
I Nafsiyah, M Nurilmala, A Abdullah
Jurnal JPHPI 21 (3), 504-512, 2018
292018
Limbah industri filet ikan patin untuk hidrolisat protein
M Nurilmala, T Nurhayati, R Roskananda
Jurnal Pengolahan Hasil Perikanan Indonesia 21 (2), 287-294, 2018
262018
Chemical and Antioxidant Characteristics of Skin-Derived Collagen Obtained by Acid-Enzymatic Hydrolysis of Bigeye Tuna (Thunnus obesus)
L Devita, M Nurilmala, HN Lioe, MT Suhartono
Marine drugs 19 (4), 222, 2021
252021
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