| Aflatoxin B1 occurrence in maize sampled from Croatian farms and feed factories during 2013 J Pleadin, A Vulić, N Perši, M Škrivanko, B Capek, Ž Cvetnić Food Control 40, 286-291, 2014 | 125 | 2014 |
| Microbial and physicochemical succession in fermented sausages produced with bacteriocinogenic culture of Lactobacillus sakei and semi-purified bacteriocin mesenterocin Y N Zdolec, M Hadžiosmanović, L Kozačinski, Ž Cvrtila, I Filipović, ... Meat Science 80 (2), 480-487, 2008 | 96 | 2008 |
| Annual and regional variations of aflatoxin B1 levels seen in grains and feed coming from Croatian dairy farms over a 5-year period J Pleadin, A Vulić, N Perši, M Škrivanko, B Capek, Ž Cvetnić Food control 47, 221-225, 2015 | 85 | 2015 |
| Moulds and mycotoxins detected in the regional speciality fermented sausage ‘slavonski kulen’during a 1-year production period J Pleadin, M Zadravec, D Brnić, I Perković, M Škrivanko, D Kovačević Food Additives & Contaminants: Part A 34 (2), 282-290, 2017 | 52 | 2017 |
| A Two-Year Occurrence of Fusarium T-2 and HT-2 Toxin in Croatian Cereals Relative of the Regional Weather M Kiš, A Vulić, N Kudumija, B Šarkanj, V Jaki Tkalec, K Aladić, ... Toxins 13 (1), 39, 2021 | 46 | 2021 |
| Survey of T-2/HT-2 toxins in unprocessed cereals, food and feed coming from Croatia and Bosnia & Herzegovina J Pleadin, V Vasilj, N Kudumija, D Petrović, M Vilušić, M Škrivanko Food chemistry 224, 153-159, 2017 | 40 | 2017 |
| The influence of keeping pheasants in captivity vs. nature on the biological value of meat and its use in human nutrition Z Tucak, M Škrivanko, M Periškić, I Bošković, V Jumić Collegium antropologicum 32 (3), 959-962, 2008 | 31 | 2008 |
| Characterization of traditional Croatian household-produced dry-fermented sausages T Lešić, N Vahčić, I Kos, M Zadravec, B Sinčić Pulić, T Bogdanović, ... Foods 9 (8), 990, 2020 | 24 | 2020 |
| The influence of the botanic origin of honey plants on the quality of honey Z Tucak, M Periškić, M Škrivanko, A Konjarević Poljoprivreda 13 (1), 234-236, 2007 | 22 | 2007 |
| Mycobiota and Mycotoxin Contamination of Traditional and Industrial Dry-Fermented Sausage Kulen T Lešić, M Zadravec, N Zdolec, A Vulić, I Perković, M Škrivanko, ... Toxins 13 (11), 798, 2021 | 21 | 2021 |
| The hygiene and quality of hare meat (Lepus europaeus Pallas) from Eastern Croatia M Škrivanko, M Hadžiosmanović, Ž Cvrtila, N Zdolec, I Filipović, ... Archiv für Lebensmittelhygiene 59 (2008), 180-184, 2008 | 19 | 2008 |
| Citrinin in cereals and feedstuffs coming from Croatia and Bosnia & Herzegovina J Pleadin, J Frece, N Kudumija, D Petrović, V Vasilj, M Zadravec, ... Food Additives & Contaminants: Part B 9 (4), 268-274, 2016 | 17 | 2016 |
| The effect of thermal processing on the reduction of deoxynivalenol and zearalenone cereal content J Pleadin, J Babić, A Vulić, N Kudumija, K Aladić, M Kiš, V Jaki Tkalec, ... Croatian journal of food science and technology 11 (1), 44-51, 2019 | 16 | 2019 |
| Trichinella spp. in wild boar (Sus scrofa) populations in Croatia during an eight-year study (2010–2017) D Balić, G Marucci, M Agičić, M Benić, Z Krovina, T Miškić, K Aladić, ... One Health 11, 100172, 2020 | 14 | 2020 |
| Heavy metal concentrations in the liver of two wild duck species: influence of species and gender T Florijančić, A Opačak, I Bošković, D Jelkić, S Ozimec, T Bogdanović, ... Italian Journal of Animal Science 8 (sup3), 222-224, 2009 | 12 | 2009 |
| Fizikalno-kemijska i senzorska svojstva slavonske šunke Đ Senčić, D Samac, J Novoselec, M Škrivanko, D Kovačević Meso: Prvi hrvatski časopis o mesu 12 (2), 88-91, 2010 | 11 | 2010 |
| Krvavice T Majić, M Škrivanko, M Hadžiosmanović Meso 7, 86-89, 2006 | 10 | 2006 |
| Udio masti i sastav masnih kiselina u kokošjim jajima hrvatskih proizvođača T Lešić, A Vulić, L Cvetnić, N Kudumija, M Škrivanko, J Pleadin Veterinarska stanica 46 (5), 349-358, 2015 | 9 | 2015 |
| Utjecaj sustava držanja svinja na kakvoću slavonskog kulena Đ Senčić, D Samac, M Škrivanko MESO: Prvi hrvatski časopis o mesu 15 (6), 448-451, 2013 | 8 | 2013 |
| Trihineloza i ehinokokoza-parazitarne zoonoze od primarnog značenja za javno zdravstvo zemalja EU i Hrvatske D Balić, Z Krovina, K Sokol, M Agičić, M Lolić, M Škrivanko, H Krajina, ... Veterinarska stanica 44 (5), 337-338, 2013 | 6 | 2013 |
