| Non-centrifugal cane sugar processing: A review on recent advances and the influence of process variables on qualities attributes of final products F Velásquez, J Espitia, O Mendieta, S Escobar, J Rodríguez Journal of Food Engineering 255, 32-40, 2019 | 94 | 2019 |
| Thermal performance evaluation of production technologies for non-centrifuged sugar for improvement in energy utilization R Jader, V Fabián, E John, E Sebastián, M Oscar Energy 152, 858-865, 2018 | 31 | 2018 |
| An engineering approach to design a non-centrifugal cane sugar production module: A heat transfer study to improve the energy use J Espitia, F Velásquez, R López, S Escobar, J Rodríguez Journal of Food Engineering 274, 109843, 2020 | 24 | 2020 |
| Evaluation of the postharvest behavior of cape gooseberry from conventional and agroecological production systems AJ Guevara Collazos, EA Villagran Munar, FA Velasquez Ayala, ... Revista mexicana de ciencias agrícolas 10 (6), 1273-1285, 2019 | 9 | 2019 |
| Functional and physicochemical properties of non-centrifugal cane sugar obtained by three concentration technologies LV Valencia, M Hernández-Carrión, F Velasquez, J Espitia, JR Cortina LWT 168, 113897, 2022 | 5 | 2022 |
| Modelo productivo de la caña de azúcar (Saccharum officinarum) para la producción de panela en Cundinamarca GAR Borray, BH Carranza, SMP Murcia, CFG Chavarro, JLT Muñoz, ... Editorial AGROSAVIA, 2020 | 3 | 2020 |
| Improving the thermal, productive, and environmental performance of a non-centrifugal cane sugar production module using a heat recovery system F Velásquez, J Espitia, H Hernandez, O Mendieta, S Escobar, ... Journal of Food Engineering 308, 110688, 2021 | 2 | 2021 |
| Capítulo VI FAV Ayala, JJE González, EAV Munar ESTRATEGIAS DE ADAPTACIÓN, 249, 2023 | | 2023 |
| MARCO LEGAL PARA INCENTIVAR LA INNOVACIÓN: PROPUESTAS PARA MÉXICO A PARTIR DE UN ANÁLISIS COMPARATIVO1 KAL LÓPEZ, LAZEA JIMENEZ | | |
