| Resistance of bacterial biofilms to disinfectants: a review A Bridier, R Briandet, V Thomas, F Dubois-Brissonnet Biofouling 27 (9), 1017-1032, 2011 | 975 | 2011 |
| Combinations of food antimicrobials at low levels to inhibit the growth of Salmonella sv. Typhimurium: a synergistic effect? AI Nazer, A Kobilinsky, JL Tholozan, F Dubois-Brissonnet Food microbiology 22 (5), 391-398, 2005 | 304 | 2005 |
| The biofilm architecture of sixty opportunistic pathogens deciphered using a high throughput CLSM method A Bridier, F Dubois-Brissonnet, A Boubetra, V Thomas, R Briandet Journal of microbiological methods 82 (1), 64-70, 2010 | 272 | 2010 |
| Characterization of foaming proteins in a champagne base wine F Brissonnet, A Maujean American Journal of Enology and Viticulture 44 (3), 297-301, 1993 | 140 | 1993 |
| Identification of some foam-active compounds in champagne base wines F Brissonnet, A Maujean American Journal of Enology and Viticulture 42 (2), 97-102, 1991 | 139 | 1991 |
| Dynamics of the action of biocides in Pseudomonas aeruginosa biofilms A Bridier, F Dubois-Brissonnet, G Greub, V Thomas, R Briandet Antimicrobial agents and chemotherapy 55 (6), 2648-2654, 2011 | 130 | 2011 |
| Adaptation of Pseudomonas aeruginosa ATCC 15442 to didecyldimethylammonium bromide induces changes in membrane fatty acid composition and in … L Méchin, F Dubois‐Brissonnet, B Heyd, JY Leveau Journal of applied microbiology 86 (5), 859-866, 1999 | 122 | 1999 |
| The biofilm lifestyle involves an increase in bacterial membrane saturated fatty acids F Dubois-Brissonnet, E Trotier, R Briandet Frontiers in microbiology 7, 1673, 2016 | 112 | 2016 |
| Biofilms of a Bacillus subtilis Hospital Isolate Protect Staphylococcus aureus from Biocide Action A Bridier, MP Sanchez-Vizuete, D Le Coq, S Aymerich, T Meylheuc, ... Public Library of Science 7 (9), e44506, 2012 | 112 | 2012 |
| Etude de la tenue et de la qualité de mousse des vins effervescents: II-Mise au point d'une technique de mesure de la moussabilité, de la tenue et de la stabilité des vins … A Maujean, P Poinsaut, H Dantan, F Brissonnet, E Cossiez Bulletin de l'OIV 711, 405-427, 1990 | 111 | 1990 |
| Inhibition of Listeria monocytogenes by resident biofilms present on wooden shelves used for cheese ripening C Mariani, N Oulahal, JF Chamba, F Dubois-Brissonnet, E Notz, ... Food Control 22 (8), 1357-1362, 2011 | 83 | 2011 |
| Induction of Fatty Acid Composition Modifications and Tolerance to Biocides in Salmonella enterica Serovar Typhimurium by Plant-Derived Terpenes F Dubois-Brissonnet, M Naïtali, AA Mafu, R Briandet Applied and Environmental Microbiology 77 (3), 906-910, 2011 | 81 | 2011 |
| Specific variations of fatty acid composition of Pseudomonas aeruginosa ATCC 15442 induced by Quaternary Ammonium Compounds and relation with resistance … L Guérin‐Méchin, F Dubois‐Brissonnet, B Heyd, JY Leveau Journal of applied microbiology 87 (5), 735-742, 1999 | 81 | 1999 |
| Comparative biocidal activity of peracetic acid, benzalkonium chloride and ortho-phthalaldehyde on 77 bacterial strains A Bridier, R Briandet, V Thomas, F Dubois-Brissonnet Journal of Hospital Infection 78 (3), 208-213, 2011 | 78 | 2011 |
| The spatial architecture of Bacillus subtilis biofilms deciphered using a surface-associated model and in situ imaging A Bridier, D Le Coq, F Dubois-Brissonnet, V Thomas, S Aymerich, ... PloS one 6 (1), e16177, 2011 | 77 | 2011 |
| Quaternary ammonium compound stresses induce specific variations in fatty acid composition of Pseudomonas aeruginosa L Guerin-Mechin, F Dubois-Brissonnet, B Heyd, JY Leveau International journal of food microbiology 55 (1-3), 157-159, 2000 | 74 | 2000 |
| Inhibitory activity of phenolic acids against Listeria monocytogenes: deciphering the mechanisms of action using three different models A Pernin, L Guillier, F Dubois-Brissonnet Food microbiology 80, 18-24, 2019 | 71 | 2019 |
| Resistance of Escherichia coli growing as biofilms to disinfectants C Ntsama-Essomba, S Bouttier, M Ramaldes, F Dubois-Brissonnet, ... Veterinary Research 28 (4), 353-363, 1997 | 66 | 1997 |
| Adaptation of the wine bacterium Oenococcus oeni to ethanol stress: role of the small heat shock protein Lo18 in membrane integrity M Maitre, S Weidmann, F Dubois-Brissonnet, V David, J Covès, J Guzzo Applied and Environmental Microbiology 80 (10), 2973-2980, 2014 | 65 | 2014 |
| Effect of various environmental parameters on the recovery of sublethally salt‐damaged and acid‐damaged Listeria monocytogenes N Gnanou Besse, F Dubois Brissonnet, V Lafarge, V Leclerc Journal of applied microbiology 89 (6), 944-950, 2000 | 62 | 2000 |
