| Isolation and identification of lactic acid bacteria from abalone (Haliotis asinina) as a potential candidate of probiotic S Sarkono, F Faturrahman, Y Sofyan Nusantara Bioscience 2 (1), 2010 | 21 | 2010 |
| Chemical Transformation of Eugenol Isolated From Clove Oil To 4-Allyl-2-Methoxy-6-Sulfonicphenol and 4-Allyl-2-Methoxy-6-Aminophenol IM Sudarma, M Ulfa, S Sarkono Indonesian Journal of Chemistry 9 (2), 267-270, 2009 | 17 | 2009 |
| Physico-chemical properties of bacterial cellulose produced by newly strain Gluconacetobacter xylinus ANG-29 in static and shaking fermentations S Sarkono, S Moeljopawiro, B Setiaji, L Sembiring Biosciences Biotechnology Research Asia 11, 1259-1265, 2014 | 8 | 2014 |
| Isolasi, seleksi, karakterisasi dan identifikasi bakteri asam laktat penghasil bakteriosin dari berbagai buah masak LS Sarkono, ES Rahayu Sains dan Sibernatika 19 (2006), 2006 | 7 | 2006 |
| Pemanfaatan limbah cair pengolahan tahu untuk pembuatan nata de soya di Kelurahan Kekalik Jaya Kota Mataram S Sarkono, A Muspiah, A Jupri, IS Rohyani, I Hadi Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate …, 2018 | 5 | 2018 |
| Analysis of whole cell protein profiles by SDS-PAGE to identify indigenous cellulose-producer acetic acid bacteria S Sarkono, S Moeljopawiro, B Setiaji, L Sembiring Indonesian Journal of Biotechnology 21 (2), 86-92, 2016 | 5 | 2016 |
| Isolasi dan identifikasi bakteri asam laktat dari induk abalon (Haliotis asinina) yang berpotensi sebagai kandidat probiotik S SARKONO, F FATURRAHMAN, Y SOFYAN Asian Journal of Tropical Biotechnology 7 (2), 38-42, 2010 | 4 | 2010 |
| Aktivitas antibakteri ekstrak daun pepaya (Carica papaya L.) terhadap Staphylococcus aureus S Sarkono Samota Journal of Biological Sciences 1 (1), 39-46, 2022 | 2 | 2022 |
| Isolation of entomopathogenic Lysinibacillus sphaericus from sewage at some housing complex in Mataram city and evaluation of its toxicity against Aedes aegypti larvae in … NDK Dewi, E Hidayati, S Sarkono, ES Prasedya, BF Suryadi Biotropika: Journal of Tropical Biology 10 (1), 55-61, 2022 | 2 | 2022 |
| Pelatihan Budidaya Tanaman Sayuran Secara Vertikultur Menuju Terbentuknya Kawasan Rumah Pangan Lestari di Desa Penimbung Lombok Barat S Sarkono, E Hidayati, BF Suryadi, G Tresnani Prosiding PEPADU 2, 304-310, 2020 | 2 | 2020 |
| Effectiveness of Ethanol Extract among Three Ganoderma Species From Lombok in Inhibition Growth of Candida albicans and Cryptoccocus neoformans FR Hidayat, S Sukiman, E Hidayati, S Sarkono, BF Suryadi, ... Journal of Science and Science Education 1 (1), 35-40, 2020 | 2 | 2020 |
| Kemampuan Produksi Selulosa Isolat Gluconacetobacter Xylinus Ang-29 Dalam Media Dasar Air Kelapa Dan Limbah Cair Tahu S Sarkono, E Hidayati, F Rahman January 2018, 2017 | 2 | 2017 |
| Kajian Bakteri Asam Asetat Penghasil Selulosa Endogenik Buah Masak dan Eksogenik Inokulum Nata S Sarkono, M Si Universitas Gadjah Mada, 2015 | 2 | 2015 |
| Sifat Fisikokimiawi Selulosa Produksi Isolat Bakteri Gluconacetobacter xylinus KRE-65 pada Metode Fermentasi Berbeda S Sarkono, S Moeljopawiro, B Setiaji, L Sembiring Agritech 35 (4), 434-440, 2015 | 2 | 2015 |
| Synthesis of 4-allyl-2-methoxy-6-aminophenol from natural eugenol IM Sudarma, M Ulfa, S Sarkono Indonesian Journal of Chemistry 9 (1), 84-88, 2009 | 2 | 2009 |
| Eksplorasi Potensi Bacillus spp. sebagai Bakteri Pemacu Pertumbuhan Tanaman di Hutan Primer Resort Kembang Kuning AAP Sidhiawan, S Sukiman, S Sarkono, E Hidayati, BF Suryadi Bioscientist: Jurnal Ilmiah Biologi 11 (2), 1017-1029, 2023 | 1 | 2023 |
| SOSIALISASI PENERAPAN PERILAKU HIDUP BERSIH DAN SEHAT (PHBS) DI DESA KWANG RUNDUN FR Ulya, A Susanti, S Yulianti, PM Waliyullah, M Akbar, CP AJ, MH Anwar, ... Prosiding Seminar Nasional Gelar Wicara 1 (1), 178-182, 2023 | 1 | 2023 |
| Respon Pertumbuhan Tanaman Jagung Dan Kedelai Terhadap Pemberian Konsorsium Bakteri Rhizosfer Asal Lahan Kering Lombok Utara Growth Responses Of Maize And Soybean To … E Hidayati, F Sarkono Journal of Biological Sciences 9, 2, 2022 | 1 | 2022 |
| Uji Keberadaan Dan Viabilitas Sel Lactobacillus Bulgaricus Pada Pembuatan Vco Fermentasi Yang Berfungsi Probiotik S Sarkono, NI Julisaniah Jurnal Pijar Mipa 5 (1), 2010 | 1 | 2010 |
| Isolation and Identification of Acid-Forming Bacteria in Arabica Coffee Fruit (Coffea arabica) During Wet Fermentation QA Salma, S Sarkono, A Muspiah Jurnal Penelitian Pendidikan IPA 10 (8), 6181-6191, 2024 | | 2024 |
FaturrahmanPS Biologi, FMIPA, Universitas Mataram, University of Mataram, Mataram, NTB, Indonesia在 unram.ac.id 的电子邮件经过验证
