| Comparative evaluation of dietary probiotics Bacillus subtilis WB60 and Lactobacillus plantarum KCTC3928 on the growth performance, immunological parameters, gut morphology and … S Lee, K Katya, Y Park, S Won, M Seong, SC Bai Fish & Shellfish Immunology 61, 201-210, 2017 | 135 | 2017 |
| Evaluation of Potential Probiotics Bacillus subtilis WB60, Pediococcus pentosaceus, and Lactococcus lactis on Growth Performance, Immune Response, Gut Histology and … S Won, A Hamidoghli, W Choi, J Bae, WJ Jang, S Lee, SC Bai Microorganisms 8 (2), 281, 2020 | 88 | 2020 |
| Synergistic effects of dietary supplementation of Bacillus subtilis WB60 and mannanoligosaccharide (MOS) on growth performance, immunity and disease resistance in Japanese eel … S Lee, K Katya, A Hamidoghli, J Hong, DJ Kim, SC Bai Fish & shellfish immunology 83, 283-291, 2018 | 78 | 2018 |
| Effects of Bacillus subtilis WB60 and Lactococcus lactis on Growth, Immune Responses, Histology and Gene Expression in Nile Tilapia, Oreochromis niloticus S Won, A Hamidoghli, W Choi, Y Park, WJ Jang, IS Kong, SC Bai Microorganisms 8 (1), 2020 | 77 | 2020 |
| Evaluation of a single-cell protein as a dietary fish meal substitute for whiteleg shrimp Litopenaeus vannamei A Hamidoghli, H Yun, S Won, SK Kim, NW Farris, SC Bai Fisheries science 85, 147-155, 2019 | 56 | 2019 |
| Evaluation of dietary soybean meal as fish meal replacer for juvenile whiteleg shrimp, Litopenaeus vannamei reared in biofloc system H Yun, E Shahkar, A Hamidoghli, S Lee, S Won, SC Bai International Aquatic Research 9, 11-24, 2017 | 56 | 2017 |
| Evaluation of seven different functional feed additives in a low fish meal diet for olive flounder, Paralichthys olivaceus J Bae, A Hamidoghli, S Won, W Choi, SG Lim, KW Kim, BJ Lee, SW Hur, ... Aquaculture 525, 735333, 2020 | 50 | 2020 |
| Solid state fermented plant protein sources as fish meal replacers in whiteleg shrimp Litopaeneus vannamei A Hamidoghli, S Won, NW Farris, J Bae, W Choi, H Yun, SC Bai Animal feed science and technology 264, 114474, 2020 | 36 | 2020 |
| Nutrition and Feeding of Olive Flounder Paralichthys olivaceus: A Review A Hamidoghli, S Won, S Lee, S Lee, NW Farris, SC Bai Reviews in Fisheries Science & Aquaculture 28 (3), 340-357, 2020 | 35 | 2020 |
| Effects of three different dietary plant protein sources as fishmeal replacers in juvenile whiteleg shrimp, Litopenaeus vannamei J Bae, A Hamidoghli, MS Djaballah, S Maamri, A Hamdi, I Souffi, ... Fisheries and Aquatic Sciences 23, 1-6, 2020 | 34 | 2020 |
| Effects of dietary vitamin E on hematology, tissue α-tocopherol concentration and non-specific immune responses of Japanese eel, Anguilla japonica E Shahkar, A Hamidoghli, H Yun, DJ Kim, SC Bai Aquaculture 484, 51-57, 2018 | 33 | 2018 |
| Effects of two dietary probiotics (Bacillus subtilis or licheniformis) with two prebiotics (mannan or fructo oligosaccharide) in Japanese eel, Anguilla japonica Y Park, H Kim, S Won, A Hamidoghli, MT Hasan, IS Kong, SC Bai Aquaculture Nutrition 26 (2), 316-327, 2020 | 32 | 2020 |
| Organic and inorganic dietary zinc in beluga sturgeon (Huso huso): Effects on growth, hematology, tissue concertation and oxidative capacity M Mohseni, A Hamidoghli, SC Bai Aquaculture 539, 736672, 2021 | 29 | 2021 |
| Effects of the dietary fermented tuna by‐product meal on growth, blood parameters, nonspecific immune response, and disease resistance in juvenile olive flounder, Paralichthys … FO Oncul, FA Aya, A Hamidoghli, S Won, G Lee, KR Han, SC Bai Journal of the World Aquaculture Society 50 (1), 65-77, 2019 | 27 | 2019 |
| Diet analysis and evaluation SC Bai, RW Hardy, A Hamidoghli Fish nutrition, 709-743, 2022 | 24 | 2022 |
| A Review on Japanese Eel (Anguilla japonica) Aquaculture, With Special Emphasis on Nutrition A Hamidoghli, J Bae, S Won, S Lee, DJ Kim, SC Bai Reviews in Fisheries Science & Aquaculture 27 (2), 226-241, 2019 | 24 | 2019 |
| Optimum dietary protein‐to‐energy ratio for juvenile whiteleg shrimp, Litopenaeus vannamei, reared in a biofloc system A Hamidoghli, H Yun, E Shahkar, S Won, J Hong, SC Bai Aquaculture research 49 (5), 1875-1886, 2018 | 24 | 2018 |
| Effects of dietary Yucca meal on growth, haematology, non‐specific immune responses and disease resistance of juvenile Nile tilapia, Oreochromis niloticus (Linnaeus, 1758) GW Njagi, S Lee, S Won, J Hong, A Hamidoghli, SC Bai Aquaculture research 48 (8), 4399-4408, 2017 | 23 | 2017 |
| Dietary lipid requirement of whiteleg shrimp Litopenaeus vannamei juveniles cultured in biofloc system A Hamidoghli, S Won, FA Aya, H Yun, J Bae, IK Jang, SC Bai Aquaculture Nutrition 26 (3), 603-612, 2020 | 22 | 2020 |
| Evaluation of Dietary Probiotic Bacteria and Processed Yeast (GroPro-Aqua) as the Alternative of Antibiotics in Juvenile Olive Flounder Paralichthys olivaceus W Choi, M Moniruzzaman, J Bae, A Hamidoghli, S Lee, YH Choi, T Min, ... Antibiotics 11 (2), 129, 2022 | 16 | 2022 |
