关注
ALI HAMIDOGHLI
ALI HAMIDOGHLI
PhD, Aquaculture Nutrition, Pukyong National University
在 pukyong.ac.kr 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Comparative evaluation of dietary probiotics Bacillus subtilis WB60 and Lactobacillus plantarum KCTC3928 on the growth performance, immunological parameters, gut morphology and …
S Lee, K Katya, Y Park, S Won, M Seong, SC Bai
Fish & Shellfish Immunology 61, 201-210, 2017
1372017
Evaluation of Potential Probiotics Bacillus subtilis WB60, Pediococcus pentosaceus, and Lactococcus lactis on Growth Performance, Immune Response, Gut Histology and …
S Won, A Hamidoghli, W Choi, J Bae, WJ Jang, S Lee, SC Bai
Microorganisms 8 (2), 281, 2020
972020
Effects of Bacillus subtilis WB60 and Lactococcus lactis on Growth, Immune Responses, Histology and Gene Expression in Nile Tilapia, Oreochromis niloticus
S Won, A Hamidoghli, W Choi, Y Park, WJ Jang, IS Kong, SC Bai
Microorganisms 8 (1), 2020
842020
Synergistic effects of dietary supplementation of Bacillus subtilis WB60 and mannanoligosaccharide (MOS) on growth performance, immunity and disease resistance in Japanese eel …
S Lee, K Katya, A Hamidoghli, J Hong, DJ Kim, SC Bai
Fish & shellfish immunology 83, 283-291, 2018
822018
Evaluation of dietary soybean meal as fish meal replacer for juvenile whiteleg shrimp, Litopenaeus vannamei reared in biofloc system
H Yun, E Shahkar, A Hamidoghli, S Lee, S Won, SC Bai
International Aquatic Research 9, 11-24, 2017
562017
Evaluation of a single-cell protein as a dietary fish meal substitute for whiteleg shrimp Litopenaeus vannamei
A Hamidoghli, H Yun, S Won, SK Kim, NW Farris, SC Bai
Fisheries science 85, 147-155, 2019
542019
Evaluation of seven different functional feed additives in a low fish meal diet for olive flounder, Paralichthys olivaceus
J Bae, A Hamidoghli, S Won, W Choi, SG Lim, KW Kim, BJ Lee, SW Hur, ...
Aquaculture 525, 735333, 2020
512020
Nutrition and Feeding of Olive Flounder Paralichthys olivaceus: A Review
A Hamidoghli, S Won, S Lee, S Lee, NW Farris, SC Bai
Reviews in Fisheries Science & Aquaculture 28 (3), 340-357, 2020
432020
Solid state fermented plant protein sources as fish meal replacers in whiteleg shrimp Litopaeneus vannamei
A Hamidoghli, S Won, NW Farris, J Bae, W Choi, H Yun, SC Bai
Animal Feed Science and Technology 264, 114474, 2020
392020
Effects of three different dietary plant protein sources as fishmeal replacers in juvenile whiteleg shrimp, Litopenaeus vannamei
J Bae, A Hamidoghli, MS Djaballah, S Maamri, A Hamdi, I Souffi, ...
Fisheries and Aquatic Sciences 23, 1-6, 2020
372020
Effects of two dietary probiotics (Bacillus subtilis or licheniformis) with two prebiotics (mannan or fructo oligosaccharide) in Japanese eel, Anguilla japonica
Y Park, H Kim, S Won, A Hamidoghli, MT Hasan, IS Kong, SC Bai
Aquaculture Nutrition 26 (2), 316-327, 2020
352020
Effects of dietary vitamin E on hematology, tissue α-tocopherol concentration and non-specific immune responses of Japanese eel, Anguilla japonica
E Shahkar, A Hamidoghli, H Yun, DJ Kim, SC Bai
Aquaculture 484, 51-57, 2018
352018
Organic and inorganic dietary zinc in beluga sturgeon (Huso huso): Effects on growth, hematology, tissue concertation and oxidative capacity
M Mohseni, A Hamidoghli, SC Bai
Aquaculture 539, 736672, 2021
312021
Diet analysis and evaluation
SC Bai, RW Hardy, A Hamidoghli
Fish nutrition, 709-743, 2022
292022
Effects of the dietary fermented tuna by‐product meal on growth, blood parameters, nonspecific immune response, and disease resistance in juvenile olive flounder, Paralichthys …
FO Oncul, FA Aya, A Hamidoghli, S Won, G Lee, KR Han, SC Bai
Journal of the World Aquaculture Society 50 (1), 65-77, 2019
292019
Optimum dietary protein‐to‐energy ratio for juvenile whiteleg shrimp, Litopenaeus vannamei, reared in a biofloc system
A Hamidoghli, H Yun, E Shahkar, S Won, J Hong, SC Bai
Aquaculture Research 49 (5), 1875-1886, 2018
282018
A Review on Japanese Eel (Anguilla japonica) Aquaculture, With Special Emphasis on Nutrition
A Hamidoghli, J Bae, S Won, S Lee, DJ Kim, SC Bai
Reviews in Fisheries Science & Aquaculture 27 (2), 226-241, 2019
272019
Dietary lipid requirement of whiteleg shrimp Litopenaeus vannamei juveniles cultured in biofloc system
A Hamidoghli, S Won, FA Aya, H Yun, J Bae, IK Jang, SC Bai
Aquaculture Nutrition 26 (3), 603-612, 2020
232020
Effects of dietary Yucca meal on growth, haematology, non‐specific immune responses and disease resistance of juvenile Nile tilapia, Oreochromis niloticus (Linnaeus, 1758)
GW Njagi, S Lee, S Won, J Hong, A Hamidoghli, SC Bai
Aquaculture Research 48 (8), 4399-4408, 2017
232017
Evaluation of Dietary Probiotic Bacteria and Processed Yeast (GroPro-Aqua) as the Alternative of Antibiotics in Juvenile Olive Flounder Paralichthys olivaceus
W Choi, M Moniruzzaman, J Bae, A Hamidoghli, S Lee, YH Choi, T Min, ...
Antibiotics 11 (2), 129, 2022
182022
系统目前无法执行此操作,请稍后再试。
文章 1–20