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Mary Ugunnushe Eigbobo
Mary Ugunnushe Eigbobo
Ambrose Alli University, Ekpoma
在 aauekpoma.edu.ng 的电子邮件经过验证
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Effect of germination on the phytase activity, phytate and total phosphorus contents of rice (Oryza sativa), maize (Zea mays), millet (Panicum miliaceum), sorghum (Sorghum …
MA Azeke, SJ Egielewa, MU Eigbogbo, IG Ihimire
Journal of food science and technology 48, 724-729, 2011
1762011
The effect of germination on the phytase activity, phytate and total phosphorus contents of some Nigerian‐grown grain legumes
MA Azeke, RM Elsanhoty, SJ Egielewa, MU Eigbogbo
Journal of the Science of Food and Agriculture 91 (1), 75-79, 2011
292011
The effect of daily egg-yolk consumption on the serum lipid profile of rabbits
MA Azeke, MU Eigbobo
ANNALS OF NUTRITION AND METABOLISM 67, 307-308, 2015
2015
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