| Antioxidant from turmeric fermentation products (Curcuma longa) by Aspergillus oryzae S Sulasiyah, PR Sarjono, ALN Aminin Jurnal Kimia Sains dan Aplikasi 21 (1), 13-18, 2018 | 30 | 2018 |
| Isolasi dan Karakterisasi Selulase dari Bakteri Selulolitik Termofilik Kompos Pertanian Desa Bayat, Klaten, Jawa Tengah MS Alam, PR Sarjono, ALN Aminin Jurnal Sains dan Matematika 21 (2), 48-53, 2013 | 28 | 2013 |
| Culture-independent and culture-dependent approaches on microbial community analysis at Gedongsongo (GS-2) hot spring ALN Aminin, FM Warganegara, P Aditiawati Int J Integ Biol 2, 145-152, 2008 | 25 | 2008 |
| Nano study of antioxidant activities of fermented soy whey prepared with lactic acid bacteria and kefir M Monajjemi, A Aminin, AR Ilkhani, F Mollaamin African journal of microbiology research 6 (2), 426-430, 2012 | 24 | 2012 |
| Simple enrichment and independent cultures to expand bacterial community analysis from Gedongsongo hot spring ALN Aminin, FM Warganegara, P Aditiawati Journal of bioscience and bioengineering 106 (2), 211-214, 2008 | 24 | 2008 |
| Natural peptide anti-glycation effect in the presence of Aloe vera phenolic components on human serum albumin AA Moosavi-Movahedi, F Ghamari, SM Ghaffari, M Salami, F Farivar, ... RSC Advances 5 (1), 248-254, 2015 | 15 | 2015 |
| Isolasi bakteri termofilik sumber air panas gedongsongo dengan media pengaya MB (Minimal Broth) dan TS (Taoge Sukrosa) serta identifikasi fenotip dan genotip D Nuritasari, PR Sarjono, ALN Aminin Jurnal Kimia Sains dan Aplikasi 20 (2), 84-91, 2017 | 13 | 2017 |
| Studi Pendahuluan Pemanfaatan Whey Tahu sebagai Substrat dan Efek Luas Permukaan Elektroda dalam Sistem Microbial Fuel Cell DH Sinaga, L Suyati, ALN Aminin Jurnal Sains dan Matematika 22 (2), 30-35, 2014 | 13 | 2014 |
| Preliminary study of Hyptis pectinata (L.) poit extract biotransformation by Aspergillus niger DS Rejeki, ALN Aminin, M Suzery IOP Conference Series: Materials Science and Engineering 349 (1), 012004, 2018 | 12 | 2018 |
| Whey Tahu sebagai Penghasil Biolektrisitas pada Sistem Microbial Fuel Cell dengan Lactobacillus Plantarum N Ismawati, ALN Aminin, L Suyati Jurnal Sains dan Matematika 23 (2), 43-49, 2015 | 12 | 2015 |
| Pemurnian selulase dari isolat Kb kompos termofilik desa bayat klaten menggunakan fraksinasi amonium sulfat HM Sinatari, ALN Aminin, PR Sarjono Chem Info 1 (1), 130-140, 2013 | 12 | 2013 |
| Isolasi Bakteri Selulolitik Termofilik Kompos Pertanian Desa Bayat, Klaten, Jawa Tengah MS Alam, PR Sarjono, ALN Aminin Chem Info 1 (1), 90-195, 2013 | 11 | 2013 |
| Studi filogeni dan uji potensi enzim ekstraseluler (amilase, β-galaktosidase, protease, katalase) Isolat Alicyclobacillus sp. Gedong Songo M Suhartanti, PR Sarjono, ALN Aminin Jurnal Kimia Sains dan Aplikasi 13 (3), 80-87, 2010 | 11 | 2010 |
| Produk Reaksi Maillard (MRP) sebagai Anti Bakteri dan Pengendali Kadar Dekstran dalam Nira ALN Aminin, L Ambarsari, HM Mochtar Jurnal Kimia Sains dan Aplikasi 5 (2), 7-10, 2002 | 11 | 2002 |
| Profil Kandungan Protein Dan Tekstur Tahu Akibat Penambahan Fitat Pada Proses Pembuatan Tahu PR Sarjono, NS Mulyani, ALN Aminin, W Wuryanti Jurnal Kimia Sains dan Aplikasi 9 (1), 6-9, 2017 | 10 | 2017 |
| The Bioelectricity of Tofu Whey in Microbial Fuel Cell System with Lactobacillus bulgaricus NS Inayati, ALN Aminin, L Suyati Jurnal Sains dan Matematika 23 (1), 32-38, 2015 | 10 | 2015 |
| Aktivitas antioksidan dan antibakteri produk fermentasi susu kedelai dan whey tahu menggunakan bakteri asam laktat komersial KNS Muthia, PR Sarjono, ALN Aminin Jurnal Kimia Sains dan Aplikasi 20 (1), 9-12, 2017 | 8 | 2017 |
| Pemurnian DNA Plasmid Puc19 Menggunakan Kolom Silika dengan Denaturan Urea AN Aini, PR Sarjono, ALN Aminin Jurnal Sains dan Matematika 19 (2), 47-53, 2011 | 8 | 2011 |
| 16S Ribosomal RNA-Based Analysis of Thermophilic Bacteria in Gedongsongo Hot Spring ALN Aminin, F Madayanti, P Aditiawati, Akhmaloka Microbiology Indonesia 1 (1), 37-42, 2007 | 8 | 2007 |
| Isolation, characterization, and identification of endophytic bacteria by 16S rRNA partial sequencing technique from leaves of carica papaya and its potential as an antioxidant PR Sarjono, QH Hazrina, A Saputra, NS Mulyani, ALN Aminin, ... AIP Conference Proceedings 2237 (1), 2020 | 6 | 2020 |
Anoosh Eghdamidepartment of biochemistry,Medical faculty member,Saveh branch , Islamic azad university,Saveh Iran在 iau-saveh.ac.ir 的电子邮件经过验证
Anoosh Eghdamidepartment of biochemistry,Medical faculty member,Saveh branch , Islamic azad university,Saveh Iran在 iau-saveh.ac.ir 的电子邮件经过验证