Overview of Himalayan yellow raspberry (Rubus ellipticus Smith.): A nutraceutical plant YPSS Bhatt Journal of Applied and Natural Science 8 (1), 494-499, 2016 | 34 | 2016 |
Watercress (Nasturtium officinale): a potential source of nutraceuticals Y Pandey, SS Bhatt, N Debbarma Int. J. Curr. Microbiol. App. Sci 7 (2), 2685-2691, 2018 | 23 | 2018 |
Nutritional compositions of Baccaurea sapida and Eleaocarpus sikkimnesis of Sikkim Himalaya Y Pandey, S Upadhyay, SS Bhatt, L Sharma, S Manivannan, ... Int. J. Curr. Microbiol. App. Sci 7 (2), 2101-2106, 2018 | 12 | 2018 |
Native plant species: a tool for restoration of mined lands SU Gairola, R Bahuguna, SS Bhatt Journal of Soil Science and Plant Nutrition 23 (2), 1438-1448, 2023 | 11 | 2023 |
Dengue & COVID-19: a comparison and the challenges at hand D Alla, SSM Alla, R Vempati, H Bhatt, Q Sultana, S Bhatt, T Mohsin, ... Cureus 14 (11), 2022 | 11 | 2022 |
Environmental Degradation in Garhwal Himalaya: Can We Stop It HP Bhatt, S Bhatt Environmental Management: Socio-Economic Facts 2, 117-121, 1992 | 10 | 1992 |
Fertigation studies on Gerbera (Gerbera jamesonii Bolus ex Hooker F.) for growth and yield under cover in southern hills (Shevaroy). P Palanisamy, D Kannan, RS Rishu Sharma, SS Bhatt, AS Abhay Singh | 9 | 2015 |
Phyto-Chemical constituent of some wild edible fruits of Sikkim Himalaya Y Pandey, S Upadhyay, SS Bhatt Journal of Pharmacognosy and Phytochemistry 7 (3), 1045-1047, 2018 | 8 | 2018 |
Ethanol production from mixed fruit juice of damaged guava and banana. S Bhatt, RS Rana, LR Nain | 7 | 1987 |
Effect of IBA on vegetative growth and multiplication rate in stem cuttings of pear rootstocks. NS Mehta, SS Bhatt, JK Jitendra Kumar, AK Amit Kotiyal, DC Dimri | 6 | 2016 |
Assessment of grain extract media on mycelial growth of Pleurotus spp S Kumar, G Singh, R Singh, P Kumar, SS Bhatt P. sapidus, 10-16, 2022 | 4 | 2022 |
Review on Nutritional Content of Various Types of Rice P Wasan, S Kumar, N Saini, SS Bhatt, A Bhatt, J Ballabh Asian Journal of Food Research and Nutrition, 1-10, 2022 | 4 | 2022 |
Nutraceutical potential of Ficus roxburghii an underutilized fruit of Sikkim Himalayas Y Pandey, S Upadhyay, S Manivannan, L Sharma, SS Bhatt Journal of Applied and Natural Science 10 (3), 876-880, 2018 | 3 | 2018 |
Screening of nutritional composition and phytochemical content of underutilized fruits-’Spondias axillaris and Eriolobus indica’of Sikkim Himalayas Y Pandey, S Upadhyay, SS Bhatt, VR Muddarsu, N Debbarma The Pharm Innov J 7 (4), 1146-50, 2018 | 3 | 2018 |
Ecological Problems of Agriculture and Grazing in the UP Himalayas HP Bhatt, S Bhatt Himalayan Environment, Man, and the Economic Activities: Essays in Honour of …, 1992 | 3 | 1992 |
Ameriolations with VAM and PSB Inoculation of Growth and Yield Attributes in Pea (Pisum sativum L.) cv. Arkel SS Bhatt, M Vamshi, V Singh, P Rani, D Dayal, A Gupta Legume Research-An International Journal 1, 5, 2024 | 1 | 2024 |
Influence of integrated nutrient management on physiological parameters of lentil (Lens culinaris Medik.) AV Chowdary, N Saini, A Kumar, S Kumar, J Ballabh, SS Bhatt, A Bhatt, ... Plant Science Today 10 (3), 94-97, 2023 | 1 | 2023 |
Black Carbon-A Silent Contributor to Climate Change SU Gairola, S Shankar Bhatt Asian Journal of Environment & Ecology 16 (4), 242-246, 2021 | 1 | 2021 |
Nutritional importance of underutilized fruits:‘Spondias axillaris and Eriolobus indica’of Uttarakhand hills S Gupta, VS Jhala, C Singh, N Chauhan, SS Bhatt Journal of Pharmacognosy and Phytochemistry 8 (1), 335-339, 2019 | 1 | 2019 |
Efficacy of blossom thinners on flowering, fruit retention and yield attributes in plum (Prunus saliciana L.) cv.‘Kala Amritsari’ S Bhatt Chemical Science and Review and Letters 6 (21), 64-68, 2017 | 1 | 2017 |