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SIDDHRATH  SHANKAR BHATT
SIDDHRATH SHANKAR BHATT
Ph. D., G.B. PANT UNIVERSITY OF AGRICULTURE AND TECHNOLOGY
在 gbpuat.ac.in 的电子邮件经过验证
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引用次数
引用次数
年份
Overview of Himalayan yellow raspberry (Rubus ellipticus Smith.): A nutraceutical plant
YPSS Bhatt
Journal of Applied and Natural Science 8 (1), 494-499, 2016
342016
Watercress (Nasturtium officinale): a potential source of nutraceuticals
Y Pandey, SS Bhatt, N Debbarma
Int. J. Curr. Microbiol. App. Sci 7 (2), 2685-2691, 2018
232018
Nutritional compositions of Baccaurea sapida and Eleaocarpus sikkimnesis of Sikkim Himalaya
Y Pandey, S Upadhyay, SS Bhatt, L Sharma, S Manivannan, ...
Int. J. Curr. Microbiol. App. Sci 7 (2), 2101-2106, 2018
122018
Native plant species: a tool for restoration of mined lands
SU Gairola, R Bahuguna, SS Bhatt
Journal of Soil Science and Plant Nutrition 23 (2), 1438-1448, 2023
112023
Dengue & COVID-19: a comparison and the challenges at hand
D Alla, SSM Alla, R Vempati, H Bhatt, Q Sultana, S Bhatt, T Mohsin, ...
Cureus 14 (11), 2022
112022
Environmental Degradation in Garhwal Himalaya: Can We Stop It
HP Bhatt, S Bhatt
Environmental Management: Socio-Economic Facts 2, 117-121, 1992
101992
Fertigation studies on Gerbera (Gerbera jamesonii Bolus ex Hooker F.) for growth and yield under cover in southern hills (Shevaroy).
P Palanisamy, D Kannan, RS Rishu Sharma, SS Bhatt, AS Abhay Singh
92015
Phyto-Chemical constituent of some wild edible fruits of Sikkim Himalaya
Y Pandey, S Upadhyay, SS Bhatt
Journal of Pharmacognosy and Phytochemistry 7 (3), 1045-1047, 2018
82018
Ethanol production from mixed fruit juice of damaged guava and banana.
S Bhatt, RS Rana, LR Nain
71987
Effect of IBA on vegetative growth and multiplication rate in stem cuttings of pear rootstocks.
NS Mehta, SS Bhatt, JK Jitendra Kumar, AK Amit Kotiyal, DC Dimri
62016
Assessment of grain extract media on mycelial growth of Pleurotus spp
S Kumar, G Singh, R Singh, P Kumar, SS Bhatt
P. sapidus, 10-16, 2022
42022
Review on Nutritional Content of Various Types of Rice
P Wasan, S Kumar, N Saini, SS Bhatt, A Bhatt, J Ballabh
Asian Journal of Food Research and Nutrition, 1-10, 2022
42022
Nutraceutical potential of Ficus roxburghii an underutilized fruit of Sikkim Himalayas
Y Pandey, S Upadhyay, S Manivannan, L Sharma, SS Bhatt
Journal of Applied and Natural Science 10 (3), 876-880, 2018
32018
Screening of nutritional composition and phytochemical content of underutilized fruits-’Spondias axillaris and Eriolobus indica’of Sikkim Himalayas
Y Pandey, S Upadhyay, SS Bhatt, VR Muddarsu, N Debbarma
The Pharm Innov J 7 (4), 1146-50, 2018
32018
Ecological Problems of Agriculture and Grazing in the UP Himalayas
HP Bhatt, S Bhatt
Himalayan Environment, Man, and the Economic Activities: Essays in Honour of …, 1992
31992
Ameriolations with VAM and PSB Inoculation of Growth and Yield Attributes in Pea (Pisum sativum L.) cv. Arkel
SS Bhatt, M Vamshi, V Singh, P Rani, D Dayal, A Gupta
Legume Research-An International Journal 1, 5, 2024
12024
Influence of integrated nutrient management on physiological parameters of lentil (Lens culinaris Medik.)
AV Chowdary, N Saini, A Kumar, S Kumar, J Ballabh, SS Bhatt, A Bhatt, ...
Plant Science Today 10 (3), 94-97, 2023
12023
Black Carbon-A Silent Contributor to Climate Change
SU Gairola, S Shankar Bhatt
Asian Journal of Environment & Ecology 16 (4), 242-246, 2021
12021
Nutritional importance of underutilized fruits:‘Spondias axillaris and Eriolobus indica’of Uttarakhand hills
S Gupta, VS Jhala, C Singh, N Chauhan, SS Bhatt
Journal of Pharmacognosy and Phytochemistry 8 (1), 335-339, 2019
12019
Efficacy of blossom thinners on flowering, fruit retention and yield attributes in plum (Prunus saliciana L.) cv.‘Kala Amritsari’
S Bhatt
Chemical Science and Review and Letters 6 (21), 64-68, 2017
12017
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