| Iron deficiency differently affects peroxidase isoforms in sunflower A Ranieri, A Castagna, B Baldan, GF Soldatini Journal of experimental botany 52 (354), 25-35, 2001 | 316 | 2001 |
| Cadmium tolerance in Brassica juncea roots and shoots is affected by antioxidant status and phytochelatin biosynthesis AA Mohamed, A Castagna, A Ranieri, LS di Toppi Plant Physiology and Biochemistry 57, 15-22, 2012 | 248 | 2012 |
| Sea fennel (Crithmum maritimum L.) under salinity conditions: a comparison of leaf and root antioxidant responses K Ben Hamed, A Castagna, E Salem, A Ranieri, C Abdelly Plant Growth Regulation 53, 185-194, 2007 | 219 | 2007 |
| Detoxification and repair process of ozone injury: from O3 uptake to gene expression adjustment A Castagna, A Ranieri Environmental Pollution 157 (5), 1461-1469, 2009 | 198 | 2009 |
| Oxidative stress and phytochelatin characterisation in bread wheat exposed to cadmium excess A Ranieri, A Castagna, F Scebba, M Careri, I Zagnoni, G Predieri, ... Plant Physiology and Biochemistry 43 (1), 45-54, 2005 | 192 | 2005 |
| Redox state and peroxidase system in sunflower plants exposed to ozone A Ranieri, F Petacco, A Castagna, GF Soldatini Plant Science 159 (1), 159-167, 2000 | 133 | 2000 |
| Early production and scavenging of hydrogen peroxide in the apoplast of sunflower plants exposed to ozone A Ranieri, A Castagna, J Pacini, B Baldan, A Mensuali Sodi, GF Soldatini Journal of Experimental Botany 54 (392), 2529-2540, 2003 | 122 | 2003 |
| Effect of postharvest UV-B irradiation on nutraceutical quality and physical properties of tomato fruits A Castagna, E Chiavaro, C Dall’Asta, M Rinaldi, G Galaverna, A Ranieri Food Chemistry 137 (1-4), 151-158, 2013 | 120 | 2013 |
| Ozone exposure affects photosynthesis of pumpkin (Cucurbita pepo) plants A Castagna, C Nali, S Ciompi, G Lorenzini, GF Soldatini, A Ranieri New Phytologist 152 (2), 223-229, 2001 | 111 | 2001 |
| Differential responses in pear and quince genotypes induced by Fe deficiency and bicarbonate S Donnini, A Castagna, A Ranieri, G Zocchi Journal of plant physiology 166 (11), 1181-1193, 2009 | 105 | 2009 |
| Could the differences in O3 sensitivity between two poplar clones be related to a difference in antioxidant defense and secondary metabolic response to O3 influx? D Di Baccio, A Castagna, E Paoletti, L Sebastiani, A Ranieri Tree Physiology 28 (12), 1761-1772, 2008 | 99 | 2008 |
| Post-harvest UV-B irradiation induces changes of phenol contents and corresponding biosynthetic gene expression in peaches and nectarines C Scattino, A Castagna, S Neugart, HM Chan, M Schreiner, CH Crisosto, ... Food Chemistry 163, 51-60, 2014 | 97 | 2014 |
| Photosynthetic responses to salinity in two obligate halophytes: Sesuvium portulacastrum and Tecticornia indica M Rabhi, A Castagna, D Remorini, C Scattino, A Smaoui, A Ranieri, ... South African Journal of Botany 79, 39-47, 2012 | 93 | 2012 |
| Measuring, modelling and testing ozone exposure, flux and effects on vegetation in southern European conditions—What does not work? A review from Italy M Ferretti, M Fagnano, T Amoriello, M Badiani, A Ballarin-Denti, A Buffoni, ... Environmental Pollution 146 (3), 648-658, 2007 | 92 | 2007 |
| Characterization of a pigment-deficient mutant of sunflower (Helianthus annuus L.) with abnormal chloroplast biogenesis, reduced PS II activity and low endogenous level of … M Fambrini, A Castagna, F Dalla Vecchia, E Degl’Innocenti, A Ranieri, ... Plant Science 167 (1), 79-89, 2004 | 82 | 2004 |
| Solar UV− B radiation influences carotenoid accumulation of tomato fruit through both ethylene-dependent and-independent mechanisms E Becatti, K Petroni, D Giuntini, A Castagna, V Calvenzani, G Serra, ... Journal of agricultural and food chemistry 57 (22), 10979-10989, 2009 | 70 | 2009 |
| Effect of post-harvest UV-B irradiation on polyphenol profile and antioxidant activity in flesh and peel of tomato fruits A Castagna, C Dall’Asta, E Chiavaro, G Galaverna, A Ranieri Food and Bioprocess Technology 7, 2241-2250, 2014 | 66 | 2014 |
| Physiological responses of a halophytic shrub to salt stress by Na2SO4 and NaCl: oxidative damage and the role of polyphenols in antioxidant protection MA Reginato, A Castagna, A Furlán, S Castro, A Ranieri, V Luna AoB Plants 6, plu042, 2014 | 64 | 2014 |
| Phenolic enrichment in apple skin following post-harvest fruit UV-B treatment CF Assumpção, VS Hermes, C Pagno, A Castagna, A Mannucci, ... Postharvest Biology and Technology 138, 37-45, 2018 | 63 | 2018 |
| The decay of O3 through direct reaction with cell wall ascorbate is not sufficient to explain the different degrees of O3-sensitivity in two poplar clones A Ranieri, A Castagna, E Padu, H Moldau, M Rahi, GF Soldatini Journal of plant physiology 154 (2), 250-255, 1999 | 63 | 1999 |
