Determination of lavender and lavandin cultivars (Lavandula sp.) containing high quality essential oil in Isparta, Turkey N Kara, H Baydar Turkish Journal of Field Crops 18 (1), 58-65, 2013 | 151 | 2013 |
Ecological variation of yield and aroma components of summer savory (Satureja hortensis L.) D Katar, O Kacar, N Kara, Z Aytaç, E Göksu, S Kara, N Katar, S Erbaş, ... Journal of applied research on medicinal and aromatic plants 7, 131-135, 2017 | 57 | 2017 |
Yield and quality of black cumin (Nigella sativa L.) populations: the effect of ecological conditions N Kara, D Katar, H Baydar Turkish Journal of Field Crops 20 (1), 9-14, 2015 | 57 | 2015 |
Comparison of Aroma Compounds in Distilled and Extracted Products of Sage (salvia officinalis L.) H Baydar, MK Sangun, S Erbas, N Kara Journal of Essential Oil Bearing Plants 16 (1), 39-44, 2013 | 49 | 2013 |
Acaricidal and ovicidal effects of sage (Salvia officinalis L.) and rosemary (Rosmarinus officinalis L.)(Lamiaceae) extracts on Tetranychus urticae Koch (Acari: Tetranychidae) SY Salman, S SARITAŞ, N Kara, R AYa Journal of Agricultural Sciences 20 (4), 2014 | 43 | 2014 |
Uçucu yağ üretimine uygun lavanta (Lavandula sp.) çeşitlerinin belirlenmesi ve mikroçoğaltım olanaklarının araştırılması N Kara SDÜ Fen Bilimleri Enstitüsü, 2012 | 43 | 2012 |
Yield and mineral nutrition content of buckwheat (Fagopyrum esculentum Moench): the effect of harvest times. N Kara | 39 | 2014 |
Farklı çelik alma dönemleri ve IBA dozlarının bazı tıbbi bitkilerin köklenmesi üzerine etkileri N Kara, H Baydar, S Erbaş Derim 28 (2), 71-81, 2011 | 36 | 2011 |
Yield, quality, and growing degree days of anise (Pimpinella anisum L.) under different agronomic practices N Kara Turkish Journal of Agriculture and Forestry 39 (6), 1014-1022, 2015 | 34 | 2015 |
Effect of different salinity (NaCl) concentrations on the first development stages of root and shoot organs of wheat B Kara, N Kara Anadolu Tarım Bilimleri Dergisi 25 (1), 37-43, 2010 | 33 | 2010 |
The effects of pasteurization, ultraviolet radiation and chemiclal preservatives on microbial spoilage and scent composition of rose water H Baydar, H Kuleasan, N Kara, H Secilmis-Canbay, S Kineci Journal of Essential oil bearing plants 16 (2), 151-160, 2013 | 32 | 2013 |
Essential oil characteristics of Lavandins (Lavandula x intermedia Emeric ex Loisel.) of Isparta Province, Kuyucak District, where lavender production center of Turkey N Kara, H Baydar Selçuk Journal of Agriculture and Food Sciences 25 (4), 42-46, 2011 | 26 | 2011 |
Lavantanın uçucu yağ oranı ve kalitesine distilasyon suyuna eklenen katkı maddelerinin etkisi N Kara, H Baydar Ziraat Fakültesi Dergisi 8 (2), 52-58, 2013 | 25 | 2013 |
Contact, Repellency and Ovicidal Effects of Four Lamiaceae Plant Essential Oils against Tetranychus urticae Koch (Acari: Tetranychidae) SY Salman, S Saritas, N Kara, F Aydinli, R Ay Journal of Essential Oil Bearing Plants 18 (4), 857-872, 2015 | 24 | 2015 |
Effects of Different Explant Sources on Micropropagation in Lavender (Lavandula sp.) N Kara, H Baydar Journal of Essential Oil Bearing Plants 15 (2), 250-255, 2012 | 24 | 2012 |
Türkiye'de lavanta üretim merkezi olan Isparta ili Kuyucak yöresi lavantalarının (Lavandula x intermedia Emeric ex Loisel) uçucu yağ özellikleri N KARA, H BAYDAR Selçuk Tarım ve Gıda Bilimleri Dergisi 25 (4), 42-46, 2011 | 24 | 2011 |
Influence on grain yield and grain protein content of late-season nitrogen application in triticale B Kara, N Uysal Journal of Animal and Veterinary Advances 8 (3), 579-586, 2009 | 22 | 2009 |
The effects of autumn and spring sowing on yield, oil and morphine contents in the Turkish poppy (Papaver somniferum L.) cultivars N Kara Turkish Journal of Field Crops 22 (1), 39-46, 2017 | 20 | 2017 |
Essential oil contents and composition of lavenders and lavandins cultivated in Turkey N Kara, H Baydar Research on Crops 13 (2), 675-681, 2012 | 20 | 2012 |
Karabuğdayı Hayvan Yemi Olarak Kullanabilir miyiz? NK Kara, O Yüksel Türk Tarım ve Doğa Bilimleri Dergisi 1 (3), 295-300, 2014 | 19 | 2014 |