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Fabio Napolitano
Fabio Napolitano
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Effect of information about organic production on beef liking and consumer willingness to pay
F Napolitano, A Braghieri, E Piasentier, S Favotto, S Naspetti, R Zanoli
Food Quality and Preference 21 (2), 207-212, 2010
3132010
Measurement of meat color using a computer vision system
A Girolami, F Napolitano, D Faraone, A Braghieri
Meat science 93 (1), 111-118, 2013
2792013
Consumer liking and willingness to pay for high welfare animal-based products
F Napolitano, A Girolami, A Braghieri
Trends in Food Science & Technology 21 (11), 537-543, 2010
2312010
Welfare implications of artificial rearing and early weaning in sheep
F Napolitano, G De Rosa, A Sevi
Applied Animal Behaviour Science 110 (1-2), 58-72, 2008
1812008
Organic label as an identifier of environmentally related quality: A consumer choice experiment on beef in Italy
R Zanoli, R Scarpa, F Napolitano, E Piasentier, S Naspetti, V Bruschi
Renewable Agriculture and Food Systems 28 (1), 70-79, 2013
1742013
Effect of information about animal welfare on consumer willingness to pay for yogurt
F Napolitano, C Pacelli, A Girolami, A Braghieri
Journal of dairy science 91 (3), 910-917, 2008
1712008
Effect of stearoyl-coenzyme A desaturase polymorphism on fatty acid composition of milk
B Moioli, G Contarini, A Avalli, G Catillo, L Orru, G De Matteis, G Masoero, ...
Journal of dairy science 90 (7), 3553-3558, 2007
1612007
Positive indicators of cattle welfare and their applicability to on-farm protocols
F Napolitano, U Knierim, F Grass, G De Rosa
Italian Journal of Animal Science 8 (sup1), 355-365, 2009
1432009
Fatty acid profile, cholesterol content and tenderness of meat from Podolian young bulls
GF Cifuni, F Napolitano, AM Riviezzi, A Braghieri, A Girolami
Meat Science 67 (2), 289-297, 2004
1402004
Effect of artificial rearing on lamb welfare and meat quality
F Napolitano, GF Cifuni, C Pacelli, AM Riviezzi, A Girolami
Meat Science 60 (3), 307-315, 2002
1332002
Effect of age at slaughter on carcass traits, fatty acid composition and lipid oxidation of Apulian lambs
GF Cifuni, F Napolitano, C Pacelli, AM Riviezzi, A Girolami
Small Ruminant Research 35 (1), 65-70, 1999
1331999
Effects of human-animal relationship on animal productivity and welfare
D Mota-Rojas, DM Broom, A Orihuela, A Velarde, F Napolitano, ...
Journal of Animal Behaviour and Biometeorology 8 (3), 196-205, 2020
1262020
Fatty acid profile, cholesterol content and tenderness of ostrich meat as influenced by age at slaughter and muscle type
A Girolami, I Marsico, G D'Andrea, A Braghieri, F Napolitano, GF Cifuni
Meat Science 64 (3), 309-315, 2003
1192003
The qualitative assessment of responsiveness to environmental challenge in horses and ponies
F Napolitano, G De Rosa, A Braghieri, F Grasso, A Bordi, F Wemelsfelder
Applied Animal Behaviour Science 109 (2-4), 342-354, 2008
1182008
Influence of artificial rearing on behavioral and immune response of lambs
F Napolitano, V Marino, G De Rosa, R Capparelli, A Bordi
Applied Animal Behaviour Science 45 (3-4), 245-253, 1995
1161995
Environmental impacts of Italian beef production: A comparison between different systems
A Bragaglio, F Napolitano, C Pacelli, G Pirlo, E Sabia, F Serrapica, ...
Journal of Cleaner Production 172, 4033-4043, 2018
1152018
Effect of information about animal welfare and product nutritional properties on acceptability of meat from Podolian cattle
F Napolitano, G Caporale, A Carlucci, E Monteleone
Food Quality and Preference 18 (2), 305-312, 2007
1122007
Effect of climate on the response to three oestrous synchronisation techniques in lactating dairy cows
M Alnimer, G De Rosa, F Grasso, F Napolitano, A Bordi
Animal Reproduction Science 71 (3-4), 157-168, 2002
1072002
Behavioral, adrenal, immune, and productive responses of lactating ewes to regrouping and relocation
A Sevi, L Taibi, M Albenzio, A Muscio, S Dell'Aquila, F Napolitano
Journal of Animal Science 79 (6), 1457-1465, 2001
1062001
Recent updates on the use of agro-food waste for biogas production
MC Caruso, A Braghieri, A Capece, F Napolitano, P Romano, F Galgano, ...
Applied Sciences 9 (6), 1217, 2019
1042019
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