| Synthesis, studies and in-vitro antibacterial activity of N-substituted 5-(furan-2-yl)-phenyl pyrazolines M Rani, M Yusuf, SA Khan, PP Sahota, G Pandove Arabian Journal of Chemistry 8 (2), 174-180, 2015 | 37 | 2015 |
| Utilization of plant growth promoting rhizobacteria as root dipping of seedlings for improving bulb yield and curtailing mineral fertilizer use in onion under field conditions D Tinna, N Garg, S Sharma, G Pandove, N Chawla Scientia Horticulturae 270, 109432, 2020 | 33 | 2020 |
| Mitigating the impact of climate change on wheat by use of liquid microbial inoculants under different planting dates J Kaur, G Pandove, M Gangwar, SK Brar, KS Sekhon Research on Crops 19 (3), 365-372, 2018 | 23 | 2018 |
| Studies on the preparation of low alcoholic naturally carbonated blended beverage from guava and lemon PP Sahota, D Kaur, G Pandove Int. J. Food Safety 12, 165-180, 2010 | 21 | 2010 |
| Preparation of Non-Alcoholic Naturally Carbonated Beverage Using Yeast Isolate from Whey Beverage. S Jairath, P Sahota, G Pandove Czech Journal of Food Sciences 30 (2), 2012 | 19 | 2012 |
| Technology for the production of low alcoholic self carbonated fermented beverage. P Sahota, G Pandove, S Jairath, TS Dhillon International Food Research Journal 17 (4), 2010 | 14 | 2010 |
| Probiotics and its health benefits A Kaur, M Arora, G Pandove Journal of Global Biosciences 3 (3), 686-693, 2014 | 12 | 2014 |
| Epidemiology, virulence and public health significance of Yersinia enterocolitica in drinking water. G Pandove, P Sahota, SK Verma, V Mahajan, D Singh, JP Singh | 12 | 2012 |
| Bioformulation of Azotobacter spp. and Streptomyces badius on the productivity, economics and energetics of wheat (Triticum aestivum L.) P Kumar, SK Brar, G Pandove, CS Aulakh Energy 232, 120868, 2021 | 11 | 2021 |
| Evaluation of a BWTK for detection of total coliforms, E. coli and emerging pathogens from drinking water: comparison with standard MPN method P Sahota, G Pandove, V Achal, Y Vikal Water Science and Technology 62 (3), 676-683, 2010 | 11 | 2010 |
| Alkaline protease production by immobilized cells of Bacillus pumilis MTCC 2296 in various matrices D Kumari, N Sharma, G Pandove, V Achal Life Sci J 6, 8-10, 2009 | 10 | 2009 |
| Development of liquid inoculants: an innovative agronomic practice for sustainable agriculture J Kaur, G Pandove, M Gangwar, SK Brar J Exp Biol Agric Sci 6, 472-481, 2018 | 7 | 2018 |
| Development of low alcoholic naturally carbonated fermented debittered beverage from grapefruit (Citrus paradisi) G Pandove, P Sahota, N Gupta Journal of Applied and Natural Science 8 (3), 1649-1653, 2016 | 7 | 2016 |
| Preparation of low alcoholic, self carbonated beverages from carrot amla juices P Sahota, G Pandove, S Jairath, RP Phutela Beverage and food world 36 (18), 23, 2009 | 7 | 2009 |
| A functional probiotic beverage: Kanji. P Sahota, G Pandove, S Jairath, GB Geetika Banta | 7 | 2008 |
| Understanding the beneficial interaction of plant growth promoting rhizobacteria and endophytic bacteria for sustainable agriculture: a bio-revolution approach J Kaur, G Pandove Journal of Plant Nutrition 46 (14), 3569-3597, 2023 | 6 | 2023 |
| Multiplex PCR water testing kit for rapid, economic and simultaneous detection of Escherichia coli, Yersinia enterocolitica and Aeromonas hydrophila from drinking water G Pandove, P Sahota, Y Vikal, B Kaur Current Science, 352-358, 2013 | 6 | 2013 |
| Detection of Aeromonas hydrophila in water using PCR G Pandove, PP Sahota, V Achal, Y Vikal Journal‐American Water Works Association 103 (11), 59-65, 2011 | 5 | 2011 |
| Biomonitoring of indicator and emerging pathogens in piped drinking water in Ludhiana P Sahota, G Pandove Report and Opinion 2 (1), 14-21, 2010 | 5 | 2010 |
| Appraisal of seed priming with liquid microbial inoculants on growth and yield attributes of forage cowpea S Ramya, G Pandove, A Kalia, S Kaur, H Oberoi, BK Yadav Legume Research-An International Journal 44 (9), 1109-1117, 2021 | 4 | 2021 |
