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Amanda Grech
Amanda Grech
在 uni.sydney.edu.au 的电子邮件经过验证
标题
引用次数
引用次数
年份
A systematic literature review of nutrition interventions in vending machines that encourage consumers to make healthier choices
A Grech, M Allman‐Farinelli
Obesity reviews 16 (12), 1030-1041, 2015
1532015
The relationship between vegetable intake and weight outcomes: a systematic review of cohort studies
M Nour, SA Lutze, A Grech, M Allman-Farinelli
Nutrients 10 (11), 1626, 2018
1522018
Socio-demographic determinants of diet quality in Australian adults using the validated Healthy Eating Index for Australian Adults (HEIFA-2013)
A Grech, Z Sui, HY Siu, M Zheng, M Allman-Farinelli, A Rangan
Healthcare 5 (1), 7, 2017
872017
The fruit and vegetable intake of young Australian adults: a population perspective
M Nour, Z Sui, A Grech, A Rangan, K McGeechan, M Allman-Farinelli
Public health nutrition 20 (14), 2499-2512, 2017
742017
Are products sold in university vending machines nutritionally poor? A food environment audit
A Grech, L Hebden, R Roy, M Allman‐Farinelli
Nutrition & Dietetics 74 (2), 185-190, 2017
552017
Social determinants and poor diet quality of energy-dense diets of Australian young adults
A Grech, A Rangan, M Allman-Farinelli
Healthcare 5 (4), 70, 2017
312017
A scoping review of policies promoting and supporting sustainable food systems in the university setting
A Grech, E Howse, S Boylan
Nutrition Journal 19, 1-13, 2020
302020
Diet-quality and socio-demographic factors associated with non-nutritive sweetener use in the Australian population
A Grech, CO Kam, L Gemming, A Rangan
Nutrients 10 (7), 833, 2018
302018
Effectiveness of lifestyle interventions for preventing harmful weight gain among young adults from lower socioeconomic status and ethnically diverse backgrounds: a systematic …
N Hayba, SR Partridge, MM Nour, A Grech, M Allman Farinelli
Obesity Reviews 19 (3), 333-346, 2018
302018
Prevalence and period trends of overweight and obesity in Australian young adults
A Grech, M Allman-Farinelli
European journal of clinical nutrition 70 (9), 1083-1085, 2016
282016
Increases in alcohol intakes are concurrent with higher energy intakes: Trends in alcohol consumption in Australian national surveys from 1983, 1995 and 2012
A Grech, A Rangan, M Allman-Farinelli
Nutrients 9 (9), 944, 2017
232017
Macronutrient composition of the Australian Population’s diet; trends from three National Nutrition Surveys 1983, 1995 and 2012
A Grech, A Rangan, M Allman-Farinelli
Nutrients 10 (8), 1045, 2018
222018
Changes in the nutritional quality of products sold in university vending machines since implementation of the health star rating in 2014; an environmental audit
Y Shi, AL Grech, M Allman-Farinelli
BMC Public Health 18, 1-8, 2018
202018
Energy misreporting is more prevalent for those of lower socio-economic status and is associated with lower reported intake of discretionary foods
A Grech, M Hasick, L Gemming, A Rangan
British Journal of Nutrition 125 (11), 1291-1298, 2021
192021
Low calcium intakes among Australian adolescents and young adults are associated with higher consumption of discretionary foods and beverages
AS Rouf, Z Sui, A Rangan, A Grech, M Allman-Farinelli
Nutrition 55, 146-153, 2018
182018
Dietary energy density in the Australian adult population from national nutrition surveys 1995 to 2012
AL Grech, A Rangan, M Allman-Farinelli
Journal of the Academy of Nutrition and Dietetics 117 (12), 1887-1899. e2, 2017
182017
Macronutrient (im) balance drives energy intake in an obesogenic food environment: An ecological analysis
A Grech, Z Sui, A Rangan, SJ Simpson, SCP Coogan, D Raubenheimer
Obesity 30 (11), 2156-2166, 2022
152022
Development of the University Food Environment Assessment (Uni-Food) Tool and process to benchmark the healthiness, equity, and environmental sustainability of university food …
D Mann, J Kwon, S Naughton, S Boylan, J Chan, K Charlton, J Dancey, ...
International journal of environmental research and public health 18 (22), 11895, 2021
142021
Older Australians are eating more protein: secondary analysis of the 1995 & 2011/12 national nutrition surveys
F O’Leary, A Grech, Z Sui, H Cheng, A Rangan, V Hirani
European Journal of Clinical Nutrition 74 (4), 588-597, 2020
112020
Assessing the efficacy and external validity of interventions promoting calcium or dairy intake in young adults: A systematic review with meta-analysis
AS Rouf, A Grech, M Allman-Farinelli
Critical reviews in food science and nutrition 58 (15), 2600-2616, 2018
102018
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