Lentinus edodes and Pleurotus species lignocellulolytic enzymes activity in submerged and solid-state fermentation of lignocellulosic wastes of different composition V Elisashvili, M Penninckx, E Kachlishvili, N Tsiklauri, E Metreveli, ... Bioresource technology 99 (3), 457-462, 2008 | 384 | 2008 |
Physiological regulation of laccase and manganese peroxidase production by white-rot Basidiomycetes V Elisashvili, E Kachlishvili Journal of Biotechnology 144 (1), 37-42, 2009 | 273 | 2009 |
Effect of growth substrate, method of fermentation, and nitrogen source on lignocellulose-degrading enzymes production by white-rot basidiomycetes V Elisashvili, E Kachlishvili, M Penninckx Journal of Industrial Microbiology and Biotechnology 35 (11), 1531-1538, 2008 | 232 | 2008 |
Effect of nitrogen source on lignocellulolytic enzyme production by white-rot basidiomycetes under solid-state cultivation E Kachlishvili, MJ Penninckx, N Tsiklauri, V Elisashvili World Journal of Microbiology and Biotechnology 22, 391-397, 2006 | 215 | 2006 |
Use of Pleurotus dryinus for lignocellulolytic enzymes production in submerged fermentation of mandarin peels and tree leaves V Elisashvili, M Penninckx, E Kachlishvili, M Asatiani, G Kvesitadze Enzyme and Microbial Technology 38 (7), 998-1004, 2006 | 166 | 2006 |
Lignocellulose-degrading enzyme production by white-rot Basidiomycetes isolated from the forests of Georgia V Elisashvili, E Kachlishvili, N Tsiklauri, E Metreveli, T Khardziani, ... World Journal of Microbiology and Biotechnology 25, 331-339, 2009 | 154 | 2009 |
Effect of aromatic compounds on the production of laccase and manganese peroxidase by white-rot basidiomycetes V Elisashvili, E Kachlishvili, T Khardziani, SN Agathos Journal of Industrial Microbiology and Biotechnology 37 (10), 1091-1096, 2010 | 98 | 2010 |
Recent Advances in the Physiology of Spore Formation for Bacillus Probiotic Production V Elisashvili, E Kachlishvili, ML Chikindas Probiotics and antimicrobial proteins 11, 731-747, 2019 | 80 | 2019 |
Carbon and nitrogen source effects on basidiomycetes exopolysaccharide production VI Elisashvili, ET Kachlishvili, SP Wasser Applied Biochemistry and Microbiology 45, 531-535, 2009 | 79 | 2009 |
Ligninolytic activity of basidiomycetes grown under submerged and solid-state fermentation on plant raw material (sawdust of grapevine cuttings) V Elisashvili, H Parlar, E Kachlishvili, D Chichua, M Bakradze, ... Advances in food sciences 23 (3), 117-123, 2001 | 78 | 2001 |
Physiological regulation of edible and medicinal higher basidiomycetes lignocellulolytic enzyme activity VI Elisashvili, E Kachlishvili, T Khardziani, N Tsiklauri, M Bakradze International Journal of Medicinal Mushrooms 4 (2), 2002 | 52 | 2002 |
Alteration of white-rot basidiomycetes cellulase and xylanase activities in the submerged co-cultivation and optimization of enzyme production by Irpex lacteus and … E Metreveli, E Kachlishvili, SW Singer, V Elisashvili Bioresource technology 241, 652-660, 2017 | 50 | 2017 |
Lignocellulolytic enzymes profile during growth and fruiting of pleurotus ostreatus on wheat straw and tree leaves V Elisashvili, E Kachlishvili, M Penninckx Acta Microbiologica et Immunologica Hungarica 55 (2), 157-168, 2008 | 49 | 2008 |
Modulation of Cerrena unicolor laccase and manganese peroxidase production E Kachlishvili, E Metreveli, V Elisashvili SpringerPlus 3, 1-7, 2014 | 47 | 2014 |
Induction and catabolite repression of cellulase and xylanase synthesis in the selected white-rot basidiomycetes A Kobakhidze, M Asatiani, E Kachlishvili, V Elisashvili Annals of Agrarian Science 14 (3), 169-176, 2016 | 45 | 2016 |
Shiitake Medicinal Mushroom, Lentinus edodes (Higher Basidiomycetes) Productivity and Lignocellulolytic Enzyme Profiles during Wheat Straw and Tree Leaf … VI Elisashvili, E Kachlishvili, MD Asatiani International journal of medicinal mushrooms 17 (1), 2015 | 43 | 2015 |
Efficient production of lignin-modifying enzymes and phenolics removal in submerged fermentation of olive mill by-products by white-rot basidiomycetes V Elisashvili, E Kachlishvili, MD Asatiani International biodeterioration & biodegradation 134, 39-47, 2018 | 40 | 2018 |
Bacillus amyloliquefaciens Spore Production Under Solid-State Fermentation of Lignocellulosic Residues V Berikashvili, K Sokhadze, E Kachlishvili, V Elisashvili, ML Chikindas Probiotics and antimicrobial proteins 10, 755-761, 2018 | 39 | 2018 |
Elucidation of Bacillus subtilis KATMIRA 1933 Potential for Spore Production in Submerged Fermentation of Plant Raw Materials T Khardziani, E Kachlishvili, K Sokhadze, V Elisashvili, R Weeks, ... Probiotics and antimicrobial proteins 9, 435-443, 2017 | 37 | 2017 |
Lignocellulolytic Enzyme Activity During Growth and Fruiting of the Edible and Medicinal Mushroom Pleurotus ostreatus (Jacq.:Fr.) Kumm. (Agaricomycetideae) VI Elisashvili, D Chichua, E Kachlishvili, N Tsiklauri, T Khardziani International Journal of Medicinal Mushrooms 5 (2), 2003 | 37 | 2003 |