| Impact of handling and pre-mortal stress on the flesh quality of common carp (Cyprinus carpio L.) D Varga, A Szabó, C Hanc, Z Jeney, L Ardó, M Molnár, T Molnár | 19 | 2014 |
| Fatty acid profile of fillet, liver and mesenteric fat in tilapia (Oreochromis niloticus) fed vegetable oil supplementation in the finishing period of fattening T Molnár, J Biró, C Hancz, R Romvári, D Varga, P Horn, A Szabó Archives Animal Breeding 55 (2), 194-205, 2012 | 18 | 2012 |
| Nutritional and economic benefits of using DDGS (distiller’dried grains soluble) as feed ingredient in common carp semi-intensive pond culture ZJ Sándor, N Révész, D Varga, F Tóth, L Ardó, G Gyalog Aquaculture Reports 21, 100819, 2021 | 16 | 2021 |
| Off-flavour compounds in common carp ( Cyprinus carpio L.) flesh in context of type of fish pond D Varga, Z Sándor, C Hancz, I Csengeri, Z Jeney, Z Papp Acta Alimentaria 44 (2), 311-315, 2015 | 14 | 2015 |
| Comparative study of the meat quality of common carp strains harvested from different fish ponds D Varga, A Szabó, R Romvári, C Hancz Acta Agraria Kaposváriensis 14 (2), 301-306, 2010 | 14 | 2010 |
| Environmental factors influencing the slaughter value and flesh quality of the common carp in four typical fish farms in Hungary D Varga, C HanCz, P Horn, T Molnár, A Szabó Acta Alimentaria 42 (4), 495-503, 2013 | 12 | 2013 |
| A note on the special fillet fatty acid composition of the dwarf carp (cyprinus carpio carpio) living in thermal Lake Hévíz, Hungary D Varga, T Müller, A Specziár, H Fébel, CS Hancz, G Bázár, B Urbányi, ... Acta Biologica Hungarica 64 (1), 34-44, 2013 | 12 | 2013 |
| Preliminary results on the somatic and body compositional changes in juvenile common carp during long-term starvation D Varga, C Hancz, T Molnár, R Romvári, A Szabó Acta Agraria Kaposváriensis 18 (1), 50-54, 2014 | 9 | 2014 |
| Replacing fish meal with alternative protein sources in common carp’s feed A Adekoya, M Porcadilla, D Varga, B Kucska Acta Agraria Kaposváriensis 22 (2), 18-24, 2018 | 7 | 2018 |
| Ex situ protection of the European mudminnow (Umbra krameri Walbaum, 1792): Spawning substrate preference for larvae rearing under controlled conditions B Kucska, P Kabai, J Hajdú, L Várkonyi, D Varga, M Müllerné-Trenovszki, ... Archives of Biological Sciences 68 (1), 61-66, 2016 | 7 | 2016 |
| Issues of ecological and economical sustainability of fish culture in the southern hydrological basin of lake Balaton C Hancz, Z Nagy, D Gál, D Varga Acta Agraria Kaposváriensis 19 (1), 25-29, 2015 | 4 | 2015 |
| Bab felhasználása a pontytakarmányozásban HE Bosnyákné, S Keszthelyi, D Varga, B Kucska Acta Agraria Kaposvariensis 22 (1), 1-8, 2018 | 3 | 2018 |
| Alterations in serum metabolites and enzymes of juvenile common carp (Cyprinus carpio) during long-term starvation D Varga, C Hancz, T Molnár, A Szabó Acta Agraria Kaposváriensis 20 (1), 36-39, 2016 | 3 | 2016 |
| Fillet yield and flesh quality of common carp (Cyprinus carpio) fed with extruded feed containing black soldier fly (Hermetia illucens) and mealworm (Tenebrio molitor) A Gebremichael, D Varga, H Kiszlinger, B Kucska Aquaculture, Aquarium, Conservation & Legislation 15 (5), 2273-2281, 2022 | 2 | 2022 |
| Selective mobilization of fatty acids in common carp (Cyprinus carpio) during long-term starvation D Varga, C Hancz, A Szabó AQUACULTURE AQUARIUM CONSERVATION AND LEGISLATION: INTERNATIONAL JOURNAL OF …, 2020 | 2 | 2020 |
| A táplálék megvonásának élettani hatásai halakban (Irodalmi áttekintés) D Varga, A Szabó Acta Agraria Kaposváriensis 17 (1), 28-34, 2013 | 2 | 2013 |
| Adaptation of Common Carp (Cyprinus carpio L.) to Regular Swimming Exercise II D Varga, T Molnár, K Balogh, M Mézes, C Hancz Metabolism. Muscle Phospholipid Fatty Acid Composition and Lipid Peroxide …, 2013 | 2 | 2013 |
| Előzetes tanulmány a vörös izom arányának makroszkópos meghatározására, és húsminőséggel kapcsolatos összefüggéseinek vizsgálatára hazai pontyfajták esetén D Varga, A Szabó, R Romvári, C Hancz Acta Agraria Kaposváriensis 15 (1), 85-90, 2011 | 2 | 2011 |
| Eltérő olaj-kiegészítés hatása nílusi tilápia (Oreochromis niloticus) filéjének egyes minőségi tulajdonságaira és NIR technikára alapozott elkülöníthetőségére T Molnár, L Kacsala, R Romvári, D Varga Acta Agraria Kaposváriensis 17 (1), 35-40, 2013 | 1 | 2013 |
| Dió törtszem etetésének hatása a ponty filé (Cyprinus carpio L.) húsminőségére, zsírsav összetételére és fogyasztói megítélésére D Varga, Z Horváth, GA Baka, A Szabó Acta Agraria Kaposváriensis 17 (1), 41-49, 2013 | 1 | 2013 |
