Suitability of selected supplemented substrates for cultivation of Kenyan native wood ear mushrooms (Auricularia auricula) BO Onyango, VA Palapala, PK Axama, SO Wagai, BM Gichimu Academic Journals, 2011 | 111 | 2011 |
Evaluation of beverage quality and green bean physical characteristics of selected Arabica coffee genotypes in Kenya CW Kathurima, BM Gichimu, GM Kenji, SM Muhoho, R Boulanger | 82 | 2009 |
Biochemical composition within Coffea arabica cv. Ruiru 11 and its relationship with cup quality BM Gichimu, EK Gichuru, GE Mamati, AB Nyende Canadian Center of Science and Education, 2014 | 65 | 2014 |
Early performance of five newly developed lines of Arabica Coffee under varying environment and spacing in Kenya BM Gichimu, C Omondi | 62 | 2010 |
Morphological characterization of some wild and cultivated watermelon (Citrullus sp.) accessions in Kenya BM Gichimu, BO Owuor, GN Mwai, MM Dida | 59 | 2009 |
Drought and heat tolerance in coffee: a review BM Gichimu, JJ Cheserek | 57 | 2012 |
Influence of access to land and finances on Kenyan Youth Participation in Agriculture: A Review BM Gichimu, LK Njeru European Centre for Research Training and Development UK, 2014 | 51 | 2014 |
Morphological characterization of five newly developed lines of Arabica coffee as compared to commercial cultivars in Kenya BM Gichimu, CO Omondi ACADEMIC JOURNALS, 2010 | 50 | 2010 |
Influence of Kenyan youth’s perception towards agriculture and necessary interventions; a review LK Njeru, BM Gichimu, MC Lopokoiyit, JG Mwangi Asian Journal of Agricultural Extension, Economics & Sociology 5 (1), 40-45, 2015 | 48 | 2015 |
Genetic diversity among commercial coffee varieties, advanced selections and museum collections in Kenya using molecular markers BM Gichimu, CW Kathurima, GM Kenji, SM Muhoho, R Boulanger, ... Academic Journals, 2012 | 44 | 2012 |
Morphological and Molecular Characterization of Toxigenic Aspergillus flavus from Groundnut Kernels in Kenya RO Okayo, DO Andika, MM Dida, GO K’Otuto, BM Gichimu International Journal of Microbiology 2020 (1), 8854718, 2020 | 42 | 2020 |
Characterization of the volatile components of essential oils of selected plants in Kenya LG Mugao, BM Gichimu, PW Muturi, ST Mukono Biochemistry Research International 2020 (1), 8861798, 2020 | 36 | 2020 |
Agronomic performance of three most popular commercial watermelon cultivars in Kenya as compared to one newly introduced cultivar and one local landrace grown on dystric … BM Gichimu, BO Owuor, MM Dida Asian Research Publishing Network (ARPN)., 2008 | 36 | 2008 |
Performance of Three Isolates of Metarhizium anisopliae and Their Virulence against Zeugodacus cucurbitae under Different Temperature Regimes, with Global … SK Onsongo, BM Gichimu, KS Akutse, T Dubois, SA Mohamed Insects 10 (9), 270, 2019 | 35 | 2019 |
In Vitro Control of Phytophthora infestans and Alternaria solani Using Crude Extracts and Essential Oils from Selected Plants LG Mugao, PW Muturi, BM Gichimu, EK Njoroge International Journal of Agronomy 2020 (1), 8845692, 2020 | 32 | 2020 |
Occurrence of Ck-1 gene conferring resistance to Coffee Berry Disease in Coffea arabica cv. Ruiru 11 and its parental genotypes BM Gichimu, EK Gichuru, GE Mamati, AB Nyende Scienceweb Publishing, 2014 | 32 | 2014 |
Response of French Bean {Phaseolus vulgaris L.) to Intra-row Spacing in Maseno Division, Kenya DM Mureithi, MA Onyango, P Jeruto, BM Gichimu Asian Network for Scientific Information, 2012 | 30 | 2012 |
Genome-Wide Association Study identify the genetic loci conferring resistance to Coffee Berry Disease (Colletotrichum kahawae) in Coffea arabica var. Rume Sudan JM Gimase, WM Thagana, CO Omondi, JJ Cheserek, BM Gichimu, ... Euphytica 216 (6), 86, 2020 | 29 | 2020 |
Morphological characterization of Kenyan native wood ear mushroom [Auricularia auricula (L. ex Hook.) Underw.] and the effect of supplemented millet and sorghum grains in spawn … BO Onyango, VA Palapala, PF Arama, SO Wagai, BM Gichimu Agriculture and Biology Journal of North America 2 (3), 407-414, 2011 | 29 | 2011 |
Effects of Selected Plants' Extracts on in vitro Growth of Rahtonia slanacearum (Smith), the Causal Agent of Bacterial Wilt of Irish Potatoes AG Wagura, SO Wangai, L Manguro, BM Gichimu Asian Network For Scientific Information, 2011 | 25 | 2011 |