College student television binge watching: Conceptualization, gratifications, and perceived consequences JM Vaterlaus, LA Spruance, K Frantz, JS Kruger The Social Science Journal 56 (4), 470-479, 2019 | 130 | 2019 |
Tobacco advertising/promotions and adolescents’ smoking risk in Northern Africa AS Madkour, EC Ledford, L Andersen, CC Johnson Tobacco control 23 (3), 244-252, 2014 | 57 | 2014 |
Parent–child relationships and the COVID-19 pandemic: An exploratory qualitative study with parents in early, middle, and late adulthood JM Vaterlaus, T Shaffer, EV Patten, LA Spruance Journal of Adult Development 28 (3), 251-263, 2021 | 49 | 2021 |
Who eats school breakfast? Parent perceptions of school breakfast in a state with very low participation LA Spruance, C Harrison, P Brady, M Woolford, H LeBlanc Journal of School Health 88 (2), 139-149, 2018 | 44 | 2018 |
The relationship between the social environment and lifestyle-related physical activity in a low-income African American inner-city southern neighborhood L Andersen, J Gustat, AB Becker Journal of community health 40, 967-974, 2015 | 43 | 2015 |
Youth walking and biking rates vary by environments around 5 Louisiana schools J Gustat, K Richards, J Rice, L Andersen, K Parker‐Karst, S Cole Journal of school health 85 (1), 36-42, 2015 | 35 | 2015 |
The FIT Game III: Reducing the operating expenses of a game-based approach to increasing healthy eating in elementary schools D Joyner, HJ Wengreen, SS Aguilar, LA Spruance, BA Morrill, GJ Madden Games for health journal 6 (2), 111-118, 2017 | 32 | 2017 |
Disaster management and school nutrition: a qualitative study of emergency feeding during the COVID-19 pandemic EV Patten, L Spruance, JM Vaterlaus, M Jones, E Beckstead Journal of the Academy of Nutrition and Dietetics 121 (8), 1441-1453, 2021 | 26 | 2021 |
Are you still watching?”: Correlations between binge TV watching, diet and physical activity LA Spruance, M Karmakar, JS Kruger, JM Vaterlaus Journal of Obesity & Weight Management, 1-8, 2017 | 22 | 2017 |
Lunch salad bars in New Orleans’ middle and high schools: student intake of fruit and vegetables CC Johnson, L Myers, AR Mundorf, K O’Malley, LA Spruance, DM Harris International journal of environmental research and public health 14 (4), 415, 2017 | 20 | 2017 |
COVID-19 pandemic and social distancing in the United States: A mixed-methods study on lived experiences and well-being JM Vaterlaus, LA Spruance, EV Patten The Social Science Journal, 1-13, 2021 | 19 | 2021 |
Adolescent student use of school‐based salad bars L Andersen, L Myers, K O'Malley, AR Mundorf, DM Harris, CC Johnson Journal of School Health 85 (10), 722-727, 2015 | 16 | 2015 |
Teachers’ experience and perspectives of traditional breakfast and breakfast in the classroom N Stokes, L Spruance, EV Patten, EK Lybbert Journal of nutrition education and behavior 51 (8), 936-945, 2019 | 14 | 2019 |
School nutrition professionals’ employee safety experiences during the onset of the COVID-19 pandemic EV Patten, E Beckstead, M Jones, LA Spruance, D Hayes Journal of Nutrition Education and Behavior 53 (1), 2-9, 2021 | 13 | 2021 |
Individual-and school-level factors related to school-based salad bar use among children and adolescents LA Spruance, L Myers, K O’Malley, D Rose, CC Johnson Health Education & Behavior 44 (6), 885-897, 2017 | 13 | 2017 |
# Alonetogether:: An Exploratory Study of Social Media Use at the Beginning of the COVID-19 Pandemic JM Vaterlaus, EV Patten, LA Spruance The Journal of Social Media in Society 11 (1), 27-45, 2022 | 12 | 2022 |
“Please bring a healthy snack”: An exploratory study on parent experiences with post-game snacks and beverages in youth sports LA Spruance, JM Vaterlaus, A Haines, J Walker Journal of Park and Recreation Administration 38 (2), 2020 | 10 | 2020 |
Driving distance and food accessibility: a geospatial analysis of the food environment in the Navajo Nation and Border Towns N Bennion, AH Redelfs, L Spruance, S Benally, C Sloan-Aagard Frontiers in Nutrition 9, 904119, 2022 | 9 | 2022 |
Do youth consume more calories than they expended in youth sports leagues? An observational study of physical activity, snacks, and beverages N Bennion, LA Spruance, JE Maddock American Journal of Health Behavior 44 (2), 180-187, 2020 | 9 | 2020 |
School nutrition professionals' experiences with food safety and special diets in school meals during the initial COVID-19 pandemic E Beckstead, M Jones, LA Spruance, EV Patten Journal of Food Protection 85 (2), 188-195, 2022 | 8 | 2022 |