受强制性开放获取政策约束的文章 - Ke Luo了解详情
无法在其他位置公开访问的文章:7 篇
Fabrication of starch/zein-based microcapsules for encapsulation and delivery of fucoxanthin
Y Zhao, J Zhi, S Huang, X Zhang, YR Kim, Y Xu, D Wang, K Luo
Food Chemistry 392, 133282, 2022
强制性开放获取政策: 国家自然科学基金委员会
Facile preparation of highly uniform type 3 resistant starch nanoparticles
HJ Adra, J Zhi, K Luo, YR Kim
Carbohydrate Polymers 294, 119842, 2022
强制性开放获取政策: 国家自然科学基金委员会
Mn (II)-mediated self-assembly of tea polysaccharide nanoparticles and their functional role in mice with type 2 diabetes
M Fan, X Zhang, Y Zhao, J Zhi, W Xu, Y Yang, Y Xu, K Luo, D Wang
ACS Applied Materials & Interfaces 14 (27), 30607-30617, 2022
强制性开放获取政策: 国家自然科学基金委员会
Impact of solvent polarity on the morphology, physicochemical properties, and digestibility of A-type resistant starch particles
J Zhi, S Huang, X Zhu, HJ Adra, K Luo, YR Kim
Food Chemistry 418, 135942, 2023
强制性开放获取政策: 国家自然科学基金委员会
Short-chain glucan self-assembly for green synthesis of functional biomaterials: Mechanism, synthesis, and microstructural control
K Luo, X Zhu, YR Kim
Carbohydrate Polymers, 121140, 2023
强制性开放获取政策: 国家自然科学基金委员会
Synthesis of starch-based plasmonic core–shell microparticles for SERS applications
K Luo, K Wang, MC Lim, KB Jeong, YR Kim
ACS Sustainable Chemistry & Engineering 10 (31), 10268-10274, 2022
强制性开放获取政策: 国家自然科学基金委员会
Metal ion-mediated modulation of morphology, physicochemical properties, and digestibility of type 3 resistant starch microparticle
J Zhi, X Liu, Y Xu, D Wang, YR Kim, K Luo
Carbohydrate Polymers 316, 121027, 2023
强制性开放获取政策: 国家自然科学基金委员会
可在其他位置公开访问的文章:3 篇
A review of nucleic acid-based detection methods for foodborne viruses: Sample pretreatment and detection techniques
TY Kim, X Zhu, SM Kim, JA Lim, MA Woo, MC Lim, K Luo
Food Research International, 113502, 2023
强制性开放获取政策: 国家自然科学基金委员会
In vivo assessment of the effects of mono-carrier encapsulated fucoxanthin nanoparticles on type 2 diabetic C57 mice and their oxidative stress
X Zhang, M Fan, K Luo, W Xu, J Dong, D Wang, L Chen, J Yu
Antioxidants 11 (10), 1976, 2022
强制性开放获取政策: 国家自然科学基金委员会
Modulation of the self-assembly kinetics and digestibility of type 3 resistant starch particles by co-crystallization with amino acid
K Luo, YR Kim
Food Chemistry 419, 136008, 2023
强制性开放获取政策: 国家自然科学基金委员会
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