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Amit Singh, PhD
Amit Singh, PhD
在 desu.edu 的电子邮件经过验证
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引用次数
引用次数
年份
Early Nutrition Programming (in ovo and Post-hatch Feeding) as a Strategy to Modulate Gut Health of Poultry
R Jha, AK Singh, S Yadav, JFD Berrocoso, B Mishra
Frontiers in Veterinary Science 6, 82, 2019
1322019
Fermentation characteristics of resistant starch, arabinoxylan, and β-glucan and their effects on the gut microbial ecology of pigs: A review
UP Tiwari, AK Singh, R Jha
Animal Nutrition 5 (3), 217-226, 2019
972019
Effects of dietary fiber on nutrients utilization and gut health of poultry: a review of challenges and opportunities
AK Singh, WK Kim
Animals 11 (1), 181, 2021
682021
Effect of in ovo injection of raffinose on growth performance and gut health parameters of broiler chicken
JD Berrocoso, R Kida, AK Singh, YS Kim, R Jha
Poultry science 96 (6), 1573-1580, 2017
652017
Effects of a combination of xylanase, amylase and protease, and probiotics on major nutrients including amino acids and non-starch polysaccharides utilization in broilers fed …
AK Singh, UP Tiwari, JD Berrocoso, Y Dersjant-Li, A Awati, R Jha
Poultry Science, 2019
642019
Effects of supplemental xylanase and xylooligosaccharides on production performance and gut health variables of broiler chickens
AK Singh, B Mishra, MR Bedford, R Jha
Journal of Animal Science and Biotechnology 12, 1-15, 2021
562021
Effect of a combination of xylanase, amylase and protease on growth performance of broilers fed low and high fiber diets
AK Singh, JFD Berrocoso, Y Dersjant-Li, A Awati, R Jha
Animal Feed Science and Technology 232, 16-20, 2017
392017
Functional role of branched chain amino acids in poultry: a review
WK Kim, AK Singh, J Wang, T Applegate
Poultry science 101 (5), 101715, 2022
342022
Dietary supplementation of dried plum: a novel strategy to mitigate heat stress in broiler chickens
S Wasti, N Sah, AK Singh, CN Lee, R Jha, B Mishra
Journal of Animal Science and Biotechnology 12, 1-17, 2021
342021
Effect of almond hulls as an alternative ingredient on broiler performance, nutrient digestibility, and cecal microbiota diversity
J Wang, AK Singh, F Kong, WK Kim
Poultry Science 100 (3), 100853, 2021
292021
Xylanase improves growth performance, enhances cecal short-chain fatty acids production, and increases the relative abundance of fiber fermenting cecal microbiota in broilers
AK Singh, RK Mandal, MR Bedford, R Jha
Animal Feed Science and Technology 277, 114956, 2021
282021
Antimicrobial and immunomodulatory effects of tannic acid supplementation in broilers infected with Salmonella Typhimurium
J Choi, B Marshall, H Ko, H Shi, AK Singh, H Thippareddi, S Holladay, ...
Poultry Science 101 (11), 102111, 2022
202022
Influence of rapeseed, canola meal and glucosinolate metabolite (AITC) as potential antimicrobials: effects on growth performance, and gut health in Salmonella Typhimurium …
S Yadav, PY Teng, J Choi, AK Singh, S Vaddu, H Thippareddi, WK Kim
Poultry Science 101 (1), 101551, 2022
172022
Effect of Dietary Supplementation of Probiotic Aspergillus niger on Performance and Cecal Microbiota in Hy-Line W-36 Laying Hens
MK Sharma, DL White, AK Singh, H Liu, Z Tan, X Peng, WK Kim
Animals 12 (18), 2406, 2022
162022
Influence of Brassica spp. rapeseed and canola meal, and supplementation of bioactive compound (AITC) on growth performance, intestinal-permeability, oocyst shedding, lesion …
S Yadav, PY Teng, AK Singh, J Choi, WK Kim
Poultry Science 101 (2), 101583, 2022
142022
Nutrient profile and effects of carinata meal as alternative feed ingredient on broiler performance, tight junction gene expression and intestinal morphology
S Yadav, PY Teng, J Choi, AK Singh, WK Kim
Poultry Science 101 (2), 101411, 2022
142022
Effects of in ovo delivered xylo-and mannan-oligosaccharides on growth performance, intestinal immunity, cecal short-chain fatty acids, and cecal microbiota of broilers
AK Singh, UP Tiwari, B Mishra, R Jha
Journal of Animal Science and Biotechnology 13 (1), 13, 2022
132022
Application of organic acids and essential oils as alternatives to antibiotic growth promoters in broiler chickens
J Choi, AK Singh, X Chen, J Lv, WK Kim
Animals 12 (17), 2178, 2022
102022
In Ovo and Post-hatch Nutritional Programming to Improve Broiler Performance and Gut Health
AK Singh
University of Hawai'i at Manoa, 2019
72019
Graded levels of Eimeria infection modulated gut physiology and temporarily ceased the egg production of laying hens at peak production
MK Sharma, AK Singh, D Goo, VSR Choppa, H Ko, H Shi, WK Kim
Poultry Science 103 (1), 103229, 2024
62024
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