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Dr. Naresh Kumar
Dr. Naresh Kumar
Principal Scientist, Dairy Microbiology Division, National Dairy Research Institute, Deemed
在 icar.gov.in 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Spices and herbs: Potential antiviral preventives and immunity boosters during COVID-19
JNK Namita Ashish Singh, Pradeep Kumar
Phytotherapy Research 35, 2745–2757, 2021
1412021
Nisin and Class IIa Bacteriocin Resistance Among Listeria and Other Foodborne Pathogens and Spoilage Bacteria
G Kaur, RK Malik, SK Mishra, TP Singh, A Bhardwaj, G Singroha, S Vij, ...
Microbial Drug Resistance 17 (2), 197-205, 2011
642011
Microbial Spores: Concepts and Industrial Applications in “Microbial Bio-prospecting for Sustainable Development
AV NimishaTehri, Naresh Kumar, H.V. Raghu, Ravi Shukla
Springer, 2018
56*2018
Microbial based assay for specific detection of β-lactam group of antibiotics in milk
S Das, N Kumar, RH Vishweswaraiah, L Haldar, M Gaare, VK Singh, ...
Journal of food science and technology 51, 1161-1166, 2014
392014
A qualitative study on antibiotic use and animal health management in smallholder dairy farms of four regions of India
G Sharma, F Mutua, RP Deka, R Shome, S Bandyopadhyay, BR Shome, ...
Infection Ecology & Epidemiology 10 (1), 1792033, 2020
382020
Spore germination based assay for monitoring antibiotic residues in milk at dairy farm
N Kumar, HV Raghu, A Kumar, L Haldar, A Khan, S Rane, RK Malik
World Journal of Microbiology and Biotechnology 28, 2559-2566, 2012
332012
Biomarkers of bacterial spore germination.
A Tehri, N., Kumar, N., Raghu, H. V., &Vashishth
Annals of microbiology 68 (9), 513-523, 2018
312018
Rapid detection of pesticide in milk, cereal and cereal based food and fruit juices using paper strip based sensor
NKHVR Vaishali Dasriya, Ritu Joshi, Soniya Ranveer, Vishal Dhundale
Scientific Reports 11 (18855), https://doi.org/10.1038/s41598-021-96999, 2021
28*2021
Chemical and microbiological changes during solid substrate fermentation of wheat straw with Coprinus fimetarius
N Kumar, K Singh
Biological wastes 33 (4), 231-242, 1990
271990
Understanding Antibiotic Usage on Small-Scale Dairy Farms in the Indian States of Assam and Haryana Using a Mixed-Methods Approach—Outcomes and Challenges
JFL Naresh Kumar, Garima Sharma, Eithne Leahy, Bibek R. Shome, Samiran ...
Antibiotics 10 (https://doi.org/10.3390/antibiotics10091), 2021
252021
Biosensors for the detection of antibiotic residues in milk
K Kivirand, M Kagan, T Rinken
Biosens. Micro Nanoscale Appl, 425-456, 2015
252015
Monatractides tuzovskyi sp. nov.(Acari: Torrenticolidae), a new water mite from the Garhwal Himalayas (India)
N Kumar, K Kumar, S Kumar, V Pesic
Acarina 14, 181-183, 2006
252006
Influence of weaning on growth, health and behaviour of buffalo (Bubalus bubalis) calves
PK Singh, ML Kamboj, S Chandra, A Kumar, N Kumar
Indian Journal of Animal Research 53 (5), 680-684, 2019
222019
White side test-a field test on the cervical mucus of cows for diagnosis of endometritis
S Kumar, A Bhardwaz, AK Srivastava, M Rao, N Kumar
Intas Polivet 16 (2), 207-213, 2015
192015
Screening of different media for sporulation of Bacillus megaterium
N Verma, NA Singh, N Kumar, HV Raghu
Int. J. Microbiol. Res. Rev 1, 68-73, 2013
182013
Specific detection of β-lactam antibiotics in milk by spore based assay
M Gaare, N Kumar, HV Raghu, A Khan, VK Singh
Int. Res. J. Microbiol 3 (5), 168-173, 2012
182012
Plasma pharmacokinetics and milk levels of ceftriaxone following single intravenous administration in healthy and endometritic cows
S Kumar, AK Srivastava, VK Dumka, N Kumar, RK Raina
Veterinary research communications 34, 503-510, 2010
182010
Bacterial spore based biosensor for detection of contaminants in milk
N Kumar, G Thakur, HV Raghu, N Singh, PK Sharma, VK Singh, A Khan, ...
J Food Process Technol 4 (277), 2, 2013
172013
Meditation–a two edged sword for psychosis: a case report
P Sharma, S Singh, S Gnanavel, N Kumar
Irish Journal of Psychological Medicine 33 (4), 247-249, 2016
162016
Rapid Detection of Listeria monocytogenes in Milk by Surface Plasmon Resonance Using Wheat Germ Agglutinin
HVRN Kumar
Food Analytical Methods 13 (4), 982–991, 2020
152020
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