| Hydrophobic edible films made up of tomato cutin and pectin A Manrich, FKV Moreira, CG Otoni, MV Lorevice, MA Martins, ... Carbohydrate Polymers 164, 83-91, 2017 | 138 | 2017 |
| Starch-based edible films and coatings: An eco-friendly alternative for food packaging FM Pelissari, DC Ferreira, LB Louzada, F dos Santos, AC Corrêa, ... Starches for food application, 359-420, 2019 | 87 | 2019 |
| Synthesis and characterization of eco-friendly Ca-Al-LDH loaded with phosphate for agricultural applications MP Bernardo, FKV Moreira, C Ribeiro Applied Clay Science 137, 143-150, 2017 | 63 | 2017 |
| Physico-chemical assessment of [Mg-Al-PO4]-LDHs obtained by structural reconstruction in high concentration of phosphate MP Bernardo, FKV Moreira, LA Colnago, C Ribeiro Colloids and Surfaces A: Physicochemical and Engineering Aspects 497, 53-62, 2016 | 50 | 2016 |
| Brucite nanoplates reinforced starch bionanocomposites FKV Moreira, DCA Pedro, GM Glenn, JM Marconcini, LHC Mattoso Carbohydrate polymers 92 (2), 1743-1751, 2013 | 48 | 2013 |
| Sustainable Production and In vitro Biodegradability of Edible Films from Yellow Passion Fruit Coproducts via Continuous Casting DR Munhoz, FKV Moreira, JD Bresolin, MP Bernardo, CP De Sousa, ... ACS sustainable chemistry & engineering 6 (8), 9883-9892, 2018 | 47 | 2018 |
| Nutraceutically Inspired Pectin–Mg(OH)2 Nanocomposites for Bioactive Packaging Applications FKV Moreira, LA De Camargo, JM Marconcini, LHC Mattoso Journal of agricultural and food chemistry 61 (29), 7110-7119, 2013 | 43 | 2013 |
| Solid state ball milling as a green strategy to improve the dispersion of cellulose nanowhiskers in starch-based thermoplastic matrices FKV Moreira, JM Marconcini, LHC Mattoso Cellulose 19 (6), 2049-2056, 2012 | 23 | 2012 |
| Triclosan‐based antibacterial paper reinforced with nano‐montmorillonite: a model nanocomposite for the development of new active packaging NFF Soares, FKV Moreira, TL Fialho, NR Melo Polymers for Advanced Technologies 23 (5), 901-908, 2012 | 22 | 2012 |
| Desenvolvimento de nanocompósitos poliméricos biodegradáveis a partir de pectina, amido e nanofibras de celulose FKV Moreira Universidade Federal de São Carlos, 2010 | 19 | 2010 |
| Analysis of the influence of composition and processing parameters on the mechanical properties of biodegradable starch/pectin blends FKV Moreira, JM Marconcini, LHC Mattoso Polymer bulletin 69, 561-577, 2012 | 16 | 2012 |
| Design for Innovation: Toys for Sustainable Play L Pereira, VM Lira, R Gaspar, AF Manoel, LM Pereira, FKV Moreira, ... Research into Design for Communities, Volume 2: Proceedings of ICoRD 2017, 59-69, 2017 | | 2017 |
| ANTIBACTERIAL COATED PAPER REINFORCED WITH NANOCLAY NDFF Soares, FKV Moreira, TL Fialho, NR De Melo THE ARAGÓN INSTITUTE OF ENGINEERING RESEARCH (13A) OF THE UNIVERSITY OF ZARAGOZA, 2010 | | 2010 |
| ADSORÇÃO DE FOSFATO EM [Ca-Al]-HDL: COMPARAÇÃO ENTRE O EFEITO DE MEMÓRIA E TROCA IÔNICA MP Bernardo, FKV Moreira, C Ribeiro | | |
