Nutrient utilization profile of Saccharomyces Cerevisiae from palm wine in tropical fruit fermentation
OU Ezeronye - Antonie van Leeuwenhoek, 2004 - Springer
The nutrient utilization pattern of Saccharomyces cerevisiae from palm wine was studied
using tropical fruits as substrate. Starter cultures were prepared by growing 15–18h old …
using tropical fruits as substrate. Starter cultures were prepared by growing 15–18h old …
Nutrient utilization profile of Saccharomyces Cerevisiae from palm wine in tropical fruit fermentation
OU Ezeronye - Antonie van Leeuwenhoek, 2004 - pubmed.ncbi.nlm.nih.gov
The nutrient utilization pattern of Saccharomyces cerevisiae from palm wine was studied
using tropical fruits as substrate. Starter cultures were prepared by growing 15-18 h old …
using tropical fruits as substrate. Starter cultures were prepared by growing 15-18 h old …
Nutrient utilization profile of Saccharomyces cerevisiae from palm wine in tropical fruit fermentation.
OU Ezeronye - 2004 - cabidigitallibrary.org
The nutrient utilization pattern of Saccharomyces cerevisiae from palm wine was studied
using tropical fruits as substrate. Starter cultures were prepared by growing 15-18 h old …
using tropical fruits as substrate. Starter cultures were prepared by growing 15-18 h old …
[引用][C] Nutrient utilization profile of Saccharomyces Cerevisiae from palm wine in tropical fruit fermentation
OU EZERONYE - Antonie van Leeuwenhoek, 2004 - pascal-francis.inist.fr
Nutrient utilization profile of Saccharomyces Cerevisiae from palm wine in tropical fruit
fermentation CNRS Inist Pascal-Francis CNRS Pascal and Francis Bibliographic Databases …
fermentation CNRS Inist Pascal-Francis CNRS Pascal and Francis Bibliographic Databases …
Nutrient utilization profile of Saccharomyces Cerevisiae from palm wine in tropical fruit fermentation
O Ezeronye - Antonie van Leeuwenhoek, 2004 - search.proquest.com
The nutrient utilization pattern of Saccharomyces cerevisiae from palm wine was studied
using tropical fruits as substrate. Starter cultures were prepared by growing 15-18h old stock …
using tropical fruits as substrate. Starter cultures were prepared by growing 15-18h old stock …
Nutrient utilization profile of Saccharomyces Cerevisiae from palm wine in tropical fruit fermentation.
OU Ezeronye - Antonie van Leeuwenhoek, 2004 - europepmc.org
The nutrient utilization pattern of Saccharomyces cerevisiae from palm wine was studied
using tropical fruits as substrate. Starter cultures were prepared by growing 15-18 h old …
using tropical fruits as substrate. Starter cultures were prepared by growing 15-18 h old …
Nutrient utilization profile of Saccharomyces Cerevisiae from palm wine in tropical fruit fermentation
OU Ezeronye - Antonie van Leeuwenhoek, 2004 - infona.pl
The nutrient utilization pattern of Saccharomyces cerevisiae from palm wine was studied
using tropical fruits as substrate. Starter cultures were prepared by growing 15–18h old …
using tropical fruits as substrate. Starter cultures were prepared by growing 15–18h old …