Production of wine from mixed fruits: pineapple (Ananas comosus) and Orange (Citrus sinensis) using yeast isolated from palm wine

EJ Archibong, CC Ezemba… - World Journal of …, 2015 - papers.ssrn.com
This study was aimed at investigating the suitability of two fruits (Orange and Pineapple) as
substrates for wine production and the efficiency of yeast isolated from palm wine for …
被引用次数：21 相关文章

Production of wine from mixed fruits: Pineapple (Ananas comosus) and Orange (Citrus sinensis) using yeast isolated from palm wine.

EJ Archibong, CC Ezemba, IC Chukwujama… - 2015 - cabidigitallibrary.org
This study was aimed at investigating the suitability of two fruits (Orange and Pineapple) as
substrates for wine production and the efficiency of yeast isolated from palm wine for …
[PDF] researchgate.net

[PDF][PDF] PRODUCTION OF WINE FROM MIXED FRUITS: PINEAPPLE

IFP WINE - 2015 - researchgate.net
This study was aimed at investigating the suitability of two fruits (Orange and Pineapple) as
substrates for wine production and the efficiency of yeast isolated from palm wine for …
[PDF] researchgate.net

[PDF][PDF] PRODUCTION OF WINE FROM MIXED FRUITS: PINEAPPLE

IFP WINE - 2015 - researchgate.net
This study was aimed at investigating the suitability of two fruits (Orange and Pineapple) as
substrates for wine production and the efficiency of yeast isolated from palm wine for …