S Naseeruddin, S Desai, L Venkateswar Rao - 3 Biotech, 2021 - Springer
Biphasic acid hydrolysates and enzymatic hydrolysates from carbohydrate-rich Prosopis juliflora, an invasive perennial deciduous shrub of semi-arid regions, were used for …
In the present study, Kluyveromyces marxianus was utilized to study the batch fermentation kinetics of biomass production, substrate utilization and bioethanol production from woody …
Pre-treatment of lignocellulosic biomass is found to be a pivotal task in the production of biofuels. In this study, woody stem Prosopis juliflora initially was subjected to auto hydrolysis …
R Gupta, KK Sharma, RC Kuhad - Bioresource Technology, 2009 - Elsevier
Prosopis juliflora (Mesquite) is a raw material for long-term sustainable production of cellulosics ethanol. In this study, we used acid pretreatment, delignification and enzymatic …
S Naseeruddin, S Desai, LV Rao - bioRxiv, 2019 - biorxiv.org
Bioethanol production from lignocellulosic biomass is a viable option for improving energy security and reducing green house emissions. In the present study Prosopis juliflora, an …
D Thangadurai, SV Bhat, J Sangeetha, AC Mundaragi - 2014 - cabidigitallibrary.org
Bioethanol is the ethanol that has been produced from the biological source and the production of bioethanol otherwise can be called as wine preparation, or technically known …
Carrot pomace, a major agricultural waste from the juice industry, was used as a feedstock for bioethanol production by fermentation with the thermotolerant yeast Kluyveromyces …
S Shanmugam, B Balasubramaniyan… - … Journal of ChemTech …, 2014 - researchgate.net
Research on bio-ethanol production has been promoted since the recent past as the fuel is efficient, biodegradable, environment friendly and cost effective alternate for the existing …
C Banoth, SN Kethavath, PK Keshav… - Research Journal of …, 2020 - researchgate.net
Yeasts in industrial ethanol production require superior strains exhibiting multiple tolerance that result in economic feasibility. In the present study, various strains of Saccharomyces …