Impact of COVID-19 on nutritional status during the first wave of the pandemic
A Ramos, C Joaquin, M Ros, M Martin, M Cachero… - Clinical nutrition, 2022 - Elsevier
Background & aims Patients affected by COVID-19 may develop disease related
malnutrition (DRM) due to the catabolic situation, symptoms that interfere with intake and …
malnutrition (DRM) due to the catabolic situation, symptoms that interfere with intake and …
[HTML][HTML] Poor nutritional status, risk of sarcopenia and nutrition related complaints are prevalent in COVID-19 patients during and after hospital admission
NJ Wierdsma, HM Kruizenga, LAML Konings… - Clinical nutrition …, 2021 - Elsevier
Background and aims Patients with COVID-19 infection presents with a broad clinical
spectrum of symptoms and complications. As a consequence nutritional requirements are …
spectrum of symptoms and complications. As a consequence nutritional requirements are …
Influence of nutritional status on clinical outcomes among hospitalized patients with COVID-19
J Nicolau, L Ayala, P Sanchís, J Olivares, K Dotres… - Clinical nutrition …, 2021 - Elsevier
Background and aims Several factors that worsen the prognosis of the new coronavirus
SARS-CoV-2 have been identified, such as obesity or diabetes. However, despite that …
SARS-CoV-2 have been identified, such as obesity or diabetes. However, despite that …
Prevalence of nutritional risk and malnutrition during and after hospitalization for COVID-19 infection: Preliminary results of a single-centre experience
C Fiorindi, F Campani, L Rasero, C Campani… - Clinical nutrition …, 2021 - Elsevier
Background & aims The effect of the COVID-19 infection on nutritional status is not well
established. Worldwide epidemiological studies have begun to investigate the incidence of …
established. Worldwide epidemiological studies have begun to investigate the incidence of …
Nutritional status assessment in patients with Covid-19 after discharge from the intensive care unit
NE Haraj, S El Aziz, A Chadli, A Dafir, A Mjabber… - Clinical nutrition …, 2021 - Elsevier
Introduction The nutritional diagnosis and early nutritional management of COVID-19
patients must be integrated into the overall therapeutic strategy. The aim of our study is to …
patients must be integrated into the overall therapeutic strategy. The aim of our study is to …
[HTML][HTML] Prevalence of malnutrition in COVID-19 inpatients: the Nutricov study
A Rouget, F Vardon-Bounes, P Lorber, A Vavasseur… - 2020 - europepmc.org
Background: Recent ESPEN guidelines highlighted the interest of prevention, diagnosis and
treatment of malnutrition in the management of coronavirus disease 19 (COVID-19) patients …
treatment of malnutrition in the management of coronavirus disease 19 (COVID-19) patients …
Food intake and weight loss of surviving inpatients in the course of COVID-19 infection: A longitudinal study of the multicenter NutriCoviD30 cohort
MF Vaillant, L Agier, C Martineau, M Philipponneau… - Nutrition, 2022 - Elsevier
Objectives NutriCoviD30 is a longitudinal multicenter cohort study that aimed to provide
nutritional objective data of inpatients during COVID-19 infection. The aims of this study …
nutritional objective data of inpatients during COVID-19 infection. The aims of this study …
Long-term evolution of malnutrition and loss of muscle strength after COVID-19: a major and neglected component of long COVID-19
M Gérard, M Mahmutovic, A Malgras, N Michot… - Nutrients, 2021 - mdpi.com
Post-acute consequences of COVID-19, also termed long COVID, include signs and
symptoms persisting for more than 12 weeks with prolonged multisystem involvement; most …
symptoms persisting for more than 12 weeks with prolonged multisystem involvement; most …
[HTML][HTML] Impact of COVID-19 in nutritional and functional status of survivors admitted in intensive care units during the first outbreak. Preliminary results of the …
C Cuerda, IS López, CG Martínez, MM Viveros… - Clinical Nutrition, 2022 - Elsevier
Background & aims COVID-19 patients present a high hospitalization rate with a high
mortality risk for those requiring intensive care. When these patients have other comorbid …
mortality risk for those requiring intensive care. When these patients have other comorbid …
[HTML][HTML] Prevalence and outcomes of malnutrition among hospitalized COVID-19 patients: A systematic review and meta-analysis
SM Abate, YA Chekole, MB Estifanos, KH Abate… - Clinical nutrition …, 2021 - Elsevier
Background Malnutrition is inevitable in patients with Coronavirus Disease 2019 (COVID-
19) due to its effect on the gastrointestinal system, immune system, and high metabolic …
19) due to its effect on the gastrointestinal system, immune system, and high metabolic …