The aim of this paper was to evaluate the ecotoxicological response of industrial effluents
containing phenolic compounds. All complex effluents collected from a chemical plant and …

The study was designed to evaluate the phenolic, flavonoid contents and antioxidant and
antimicrobial activities of onion (Allium cepa), garlic (Allium sativum), mint (Mentha spicata), …

The total phenolic content of 13 commercially available fruit juices and juice drinks, selected
to represent the most popular juice flavors in the United Kingdom, were analyzed using the …

… in the evaluation of virgin olive oil quality since phenols are … of 10 pure simple phenols and
then the extraction was … To extract phenols from the oil we chose andcompared neat CH3OH …

Background Sonchus asper (SA) is traditionally used for the treatment of various ailments
associated with liver, lungs and kidneys. This study was aimed to investigate the therapeutic …

Citrus peels have health-promoting effects and are a rich source of antioxidant substances.
This study evaluated the compositions of phenolic compounds and antioxidant activities in …

The characterization of phenolic fingerprints in common gluten-free flours is still scarce.
Total phenolic and anthocyanin contents, antioxidant capacity and the entire phenolic profile …

In this study the total phenolic content and antioxidant capacity of various medicinal plant
species belonging to the Lamiaceae family cultivated in the climatic conditions of Iran were …

… The search for new substances for the treatment of melanoma is the focus of our research
group and in this article we report the results of the evaluation of nine lichen compounds …

This study revealed polyphenolic content, nutritive content, antioxidant activity, and phenolic
profile of methanol and aqueous extracts of Punica granatum peel extract. For this, extracts …