… , we develop chicken meat freshness identification using a … This study used the image
dataset of broiler chicken breasts. … of freshness of chicken based on color and texture features[6…

… is primarily conducted manually, relying on visual inspection or tactile assessment of the
meat's color and texture. However, this approach presents several limitations, particularly when …

… the colour of the meat surface becomes dark, and the texture as … meats with the different
characteristics of odour, colour, and rubbery state have been selected for tests: pork and chicken…

… non-destructive detection of chicken meat freshness which have … based on external parameters
such as color and texture [10]. … The third stage is feature extraction which is a process to …

… factors such as selecting features artificially. A transfer-… meat can be represented by some
indicators such as color, … , according to the chemical, texture profile, and qualitative analyses …

… related to the freshness of meat inducing the purchase desire. … evaluate meat quality based
on fresh meat characteristics [1]. … meat marble texture detection method for fresh meat quality …

… In computer vision, color features and models are also often used for studies focusing on
detection [6… Additionally, the texture of the chicken may also appear to be slimy. When these are …

… several qualities of meat, such as the color, texture (tenderness)… meat quality characteristics
between pale and normal meat. … the poultry industry, especially in identifying the freshness of …

… In [11], the chicken freshness was identified using color and texture features. The … This
research proposed an identification of pork raw-meat using color and texture extraction …

… for analysis could lead to different results because of the existence of muscle texture, …
To extract the latent features for freshness identification, we annotated these patch images …