Coffee leaves contain various bioactive compounds that are beneficial for human health.
However, there are very limited researches related to the extraction of the bioactive …

Coffee silverskin (CSS) has various nutritional and functional properties, enabling it for
valuable applications. Ultrasound‐assisted extraction (UAE) is an efficient and economic …

In the cosmetic and pharmaceutical industries, it has been increasingly popular to use
alternative solvents in the extraction of bioactive compounds from plants. Coffee pulp, a by …

Gallic acid is a widely recognized bioactive compound that falls under the category of
secondary polyphenolic metabolites and is fairly found in mango fruit waste, specifically in …

Ultrasonic-assisted extraction (UAE) using response surface methodology (RSM) was
employed for the highly efficient extraction of bioactive compounds such as polyphenols and …

Targeting the sensitivity of process parameters in due course of the optimal ultrasound
assisted extraction of bioactives from guava leaves. The purpose of the conducted …

Coffee pulp is a by-product generated from coffee bean production. This waste is a potential
source of bioactive compounds, which can be recovered for use as an ingredient for many …

Different types of agro-waste provide potential substrates for the extraction of bioactive
compounds. Mango waste (eg, peels and seeds) is one such example and may serve as a …

This study investigates the ultrasound-assisted extraction of flavonoids from Malaysian
cocoa shell extracts, and optimization using response surface methodology. There are three …

The Box–Behnken design combined with response surface methodology was used to
optimize ultrasonic-assisted extraction of total flavonoids from Prunella vulgaris L. The …