Genetic improvement of forage crops–past, present and future

The Journal of Agricultural Science, 2005 - cambridge.org
Grass is a complex crop and its value for agriculture must be assessed in terms of the
quantity and quality of downstream livestock products (milk, meat and wool). In addition to …

[引用][C] Genetic improvement of forage crops-past, present and future

MO HUMPHREYS - Journal of Agricultural Science, 2005 - pascal-francis.inist.fr
Genetic improvement of forage crops - past, present and future CNRS Inist Pascal-Francis
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Genetic improvement of forage crops–past, present and future

MO HUMPHREYS, MO HUMPHREYS - 2005 - arch.neicon.ru
Grass is a complex crop and its value for agriculture must be assessed in terms of the
quantity and quality of downstream livestock products (milk, meat and wool). In addition to …

Genetic improvement of forage crops–past, present and future

MO HUMPHREYS - cambridge.org
Grass is a complex crop and its value for agriculture must be assessed in terms of the
quantity and quality of downstream livestock products (milk, meat and wool). In addition to …

Genetic improvement of forage crops-past, present and future

MO Humphreys - Journal of Agricultural Science, 2005 - research.aber.ac.uk
Grass is a complex crop and its value for agriculture must be assessed in terms of the
quantity and quality of downstream livestock products (milk, meat and wool). In addition to …

Genetic improvement of forage crops--past, present and future

MO Humphreys - The Journal of Agricultural Science, 2005 - search.proquest.com
Grass is a complex crop and its value for agriculture must be assessed in terms of the
quantity and quality of downstream livestock products (milk, meat and wool). In addition to …

Genetic improvement of forage crops-past, present and future

MO Humphreys - 2009 - agris.fao.org
Grass is a complex crop and its value for agriculture must be assessed in terms of the
quantity and quality of downstream livestock products (milk, meat and wool). In addition to …

[引用][C] Genetic improvement of forage crops-past, present and future.

MO Humphreys - 2005 - cabidigitallibrary.org
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Genetic improvement of forage crops-past, present and future

MO Humphreys - Journal of Agricultural Science, 2005 - research.aber.ac.uk
Grass is a complex crop and its value for agriculture must be assessed in terms of the
quantity and quality of downstream livestock products (milk, meat and wool). In addition to …

[引用][C] Genetic improvement of forage crops-past, present and future

MO HUMPHREYS - Journal of agricultural science, 2005 - Cambridge University Press