Characteristics of Indonesian traditional food “Ayam Taliwang” and “Sate Rembiga” packed by retort process: F0-value, metal contamination and microbial analysis
A Nurhikmat, A Kusumaningrum… - … Series: Earth and …, 2024 - iopscience.iop.org
Abstract" Ayam Taliwang" and" Sate Rembiga" are traditional foods from Mataram, West
Nusa Tenggara, Indonesia with meat-based ingredients and have a short shelf life. In this …
Nusa Tenggara, Indonesia with meat-based ingredients and have a short shelf life. In this …
Characteristics of Indonesian traditional food “Ayam Taliwang” and “Sate Rembiga” packed by retort process: F0-value, metal contamination and microbial analysis
A Nurhikmat, A Kusumaningrum… - … Series. Earth and …, 2024 - search.proquest.com
Abstract “Ayam Taliwang” and “Sate Rembiga” are traditional foods from Mataram, West
Nusa Tenggara, Indonesia with meat-based ingredients and have a short shelf life. In this …
Nusa Tenggara, Indonesia with meat-based ingredients and have a short shelf life. In this …