Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content
JA Rothwell, J Perez-Jimenez, V Neveu… - Database, 2013 - academic.oup.com
Polyphenols are a major class of bioactive phytochemicals whose consumption may play a
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content
JA Rothwell, J Perez-Jimenez, V Neveu… - Database-The journal …, 2013 - hal.science
Polyphenols are a major class of bioactive phytochemicals whose consumption may play a
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content.
JA Rothwell, J Perez-Jimenez… - … : The Journal of …, 2013 - search.ebscohost.com
Polyphenols are a major class of bioactive phytochemicals whose consumption may play a
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
[PDF][PDF] Database Update Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol …
JA Rothwell, J Perez-Jimenez, V Neveu… - pdfs.semanticscholar.org
Human diets are rich in polyphenols, which are major plant secondary metabolites abundant
in many plant foods (1). Western populations consume an estimated 1–2 g/day polyphenols …
in many plant foods (1). Western populations consume an estimated 1–2 g/day polyphenols …
Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content
JA Rothwell, J Perez-Jimenez, V Neveu… - 2013 - agris.fao.org
Polyphenols are a major class of bioactive phytochemicals whose consumption may play a
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
[HTML][HTML] Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content
JA Rothwell, J Perez-Jimenez, V Neveu… - … : The Journal of …, 2013 - ncbi.nlm.nih.gov
Polyphenols are a major class of bioactive phytochemicals whose consumption may play a
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
[PDF][PDF] Database Update Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol …
JA Rothwell, J Perez-Jimenez, V Neveu… - researchgate.net
Human diets are rich in polyphenols, which are major plant secondary metabolites abundant
in many plant foods (1). Western populations consume an estimated 1–2 g/day polyphenols …
in many plant foods (1). Western populations consume an estimated 1–2 g/day polyphenols …
[PDF][PDF] Database Update Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol …
JA Rothwell, J Perez-Jimenez, V Neveu… - scienceopen.com
Human diets are rich in polyphenols, which are major plant secondary metabolites abundant
in many plant foods (1). Western populations consume an estimated 1–2 g/day polyphenols …
in many plant foods (1). Western populations consume an estimated 1–2 g/day polyphenols …
Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content
JA Rothwell, J Pérez-Jiménez, V Neveu… - Database: The Journal …, 2013 - diposit.ub.edu
Polyphenols are a major class of bioactive phytochemicals whose consumption may play a
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
role in the prevention of a number of chronic diseases such as cardiovascular diseases, type …
[PDF][PDF] Database Update Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol …
JA Rothwell, J Perez-Jimenez, V Neveu… - academia.edu
Human diets are rich in polyphenols, which are major plant secondary metabolites abundant
in many plant foods (1). Western populations consume an estimated 1–2 g/day polyphenols …
in many plant foods (1). Western populations consume an estimated 1–2 g/day polyphenols …