An importance-performance analysis of food service attributes in gastro-tourism development in Western Tourist Circuit, Kenya

GO Obonyo, MA Ayieko… - Tourism and hospitality …, 2012 - journals.sagepub.com
Tourism development has principally focused on the tangible tourism products thereby
overlooking the intangible element such as service. This study aimed to evaluate food …
被引用次数：49 相关文章
[PDF] psu.edu

[PDF][PDF] An importance-performance analysis of food service attributes in gastro-tourism development in Western Tourist Circuit, Kenya

GO Obonyo, MA Ayieko, OO Kambona - Tourism and Hospitality Research - Citeseer
Tourism development has principally focused on the tangible tourism products thereby
overlooking the intangible element such as service. This study aimed to evaluate food …

An importance-performance analysis of food service attributes in gastro-tourism development in Western Tourist Circuit, Kenya.

GO Obonyo, MA Ayieko, OO Kambona - 2012 - cabidigitallibrary.org
Tourism development has principally focused on the tangible tourism products thereby
overlooking the intangible element such as service. This study aimed to evaluate food …
[PDF] academia.edu

[PDF][PDF] An importance-performance analysis of food service attributes in gastro-tourism development in Western Tourist Circuit, Kenya

GO Obonyo, MA Ayieko, OO Kambona - Tourism and Hospitality Research - academia.edu
Tourism development has principally focused on the tangible tourism products thereby
overlooking the intangible element such as service. This study aimed to evaluate food …
[PDF] researchgate.net

[PDF][PDF] An importance-performance analysis of food service attributes in gastro-tourism development in Western Tourist Circuit, Kenya

GO Obonyo, MA Ayieko, OO Kambona - Tourism and Hospitality … - researchgate.net
Tourism development has principally focused on the tangible tourism products thereby
overlooking the intangible element such as service. This study aimed to evaluate food …
[PDF] researchgate.net

[PDF][PDF] An importance-performance analysis of food service attributes in gastro-tourism development in Western Tourist Circuit, Kenya

GO Obonyo, MA Ayieko, OO Kambona - Tourism and Hospitality … - researchgate.net
Tourism development has principally focused on the tangible tourism products thereby
overlooking the intangible element such as service. This study aimed to evaluate food …