Identifikasi daging segar menggunakan sensor warna RGB TCS3200-DB

PE Pambudi, E Sutanta - JURNAL TEKNOLOGI …, 2014 - ejournal.akprind.ac.id
The high demand and limited availability of meat meat on the market, making the price of
meat to be expensive, and more and more traders are mixing meat rotten meat into fresh …

[PDF][PDF] IDENTIFIKASI DAGING SEGAR MENGGUNAKAN SENSOR WARNA RGB TCS3200-DB

MSWRGB TCS3200-DB - download.garuda.kemdikbud.go.id
The high demand and limited availability of meat meat on the market, making the price of
meat to be expensive, and more and more traders are mixing meat rotten meat into fresh …