Resveratrol: A miraculous natural compound for diseases treatment

M Koushki, N Amiri‐Dashatan, N Ahmadi… - Food Science & …, 2018 - Wiley Online Library
Abstract Resveratrol (3, 5, 4′‐trihydroxystilbene) is a nonflavonoid polyphenol that
naturally occurs as phytoalexin. It is produced by plant sources such as grapes, apples …

Resveratrol: A miraculous natural compound for diseases treatment

M Koushki, N Amiri‐Dashatan, N Ahmadi… - 2018 - agris.fao.org
Abstract Resveratrol (3, 5, 4′‐trihydroxystilbene) is a nonflavonoid polyphenol that
naturally occurs as phytoalexin. It is produced by plant sources such as grapes, apples …

Resveratrol: A miraculous natural compound for diseases treatment.

M Koushki, N Amiri-Dashatan, N Ahmadi… - Food Science & …, 2018 - europepmc.org
Abstract Resveratrol (3, 5, 4′‐trihydroxystilbene) is a nonflavonoid polyphenol that
naturally occurs as phytoalexin. It is produced by plant sources such as grapes, apples …

Resveratrol: A miraculous natural compound for diseases treatment

M Koushki, N Amiri-Dashatan… - Food science & …, 2018 - pubmed.ncbi.nlm.nih.gov
Resveratrol (3, 5, 4'-trihydroxystilbene) is a nonflavonoid polyphenol that naturally occurs as
phytoalexin. It is produced by plant sources such as grapes, apples, blueberries, plums, and …

[PDF][PDF] Resveratrol: A miraculous natural compound for diseases treatment

M Koushki, N Amiri-Dashatan, N Ahmadi… - 2018 - academia.edu
Abstract Resveratrol (3, 5, 4′-trihydroxystilbene) is a nonflavonoid polyphenol that naturally
occurs as phytoalexin. It is produced by plant sources such as grapes, apples, blueberries …

[HTML][HTML] Resveratrol: A miraculous natural compound for diseases treatment

M Koushki, N Amiri‐Dashatan, N Ahmadi… - Food Science & …, 2018 - ncbi.nlm.nih.gov
Abstract Resveratrol (3, 5, 4′‐trihydroxystilbene) is a nonflavonoid polyphenol that
naturally occurs as phytoalexin. It is produced by plant sources such as grapes, apples …

Resveratrol: A miraculous natural compound for diseases treatment

M Koushki, N Amiri‐Dashatan, N Ahmadi… - Food Science & …, 2018 - search.proquest.com
Abstract Resveratrol (3, 5, 4′‐trihydroxystilbene) is a nonflavonoid polyphenol that
naturally occurs as phytoalexin. It is produced by plant sources such as grapes, apples …

Resveratrol: A miraculous natural compound for diseases treatment.

M Koushki, N Amiri‐Dashatan… - Food Science & …, 2018 - search.ebscohost.com
Abstract Resveratrol (3, 5, 4′‐trihydroxystilbene) is a nonflavonoid polyphenol that
naturally occurs as phytoalexin. It is produced by plant sources such as grapes, apples …

Resveratrol: A miraculous natural compound for diseases treatment.

M Koushki, N Amiri-Dashatan, N Ahmadi… - Food Science & …, 2018 - europepmc.org
Abstract Resveratrol (3, 5, 4′‐trihydroxystilbene) is a nonflavonoid polyphenol that
naturally occurs as phytoalexin. It is produced by plant sources such as grapes, apples …