Modulation of mango ripening by chemicals: physiological and biochemical aspects

R Singh, P Singh, N Pathak, VK Singh… - Plant Growth …, 2007 - Springer
During ripening, fleshy fruits undergo textural changes that lead to loss of tissue firmness
and consequent softening due to cell wall dismantling carried out by different and …

Modulation of mango ripening by chemicals: physiological and biochemical aspects

R Singh, P Singh, N Pathak, VK Singh… - Plant Growth …, 2007 - infona.pl
During ripening, fleshy fruits undergo textural changes that lead to loss of tissue firmness
and consequent softening due to cell wall dismantling carried out by different and …

Modulation of mango ripening by chemicals: physiological and biochemical aspects.

R Singh, P Singh, N Pathak, V Singh… - Plant Growth …, 2007 - search.ebscohost.com
Abstract Abstract  During ripening, fleshy fruits undergo textural changes that lead to loss
of tissue firmness and consequent softening due to cell wall dismantling carried out by …

Modulation of mango ripening by chemicals: physiological and biochemical aspects

R Singh, P Singh, N Pathak, VK Singh… - Plant Growth …, 2007 - hero.epa.gov
During ripening, fleshy fruits undergo textural changes that lead to loss of tissue firmness
and consequent softening due to cell wall dismantling carried out by different and …

[引用][C] Modulation of mango ripening by chemicals: physiological and biochemical aspects

R Singh, P Singh, N Pathak, VK Singh… - Plant Growth …, 2007 - cir.nii.ac.jp
Modulation of mango ripening by chemicals: physiological and biochemical aspects | CiNii
Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ] 詳細へ移動 検索フォームへ移動 …

Modulation of mango ripening by chemicals: physiological and biochemical aspects

R Singh, P Singh, N Pathak, VK Singh… - Plant Growth …, 2007 - search.proquest.com
During ripening, fleshy fruits undergo textural changes that lead to loss of tissue firmness
and consequent softening due to cell wall dismantling carried out by different and …

[引用][C] Modulation of mango ripening by chemicals: physiological and biochemical aspects

R Singh, P Singh, N Pathak, VK Singh… - Plant Growth …, 2007 - Springer

[引用][C] Modulation of mango ripening by chemicals: physiological and biochemical aspects

R Singh, P Singh, N Pathak, VK Singh, UN Dwivedi - 2007