[HTML][HTML] The antioxidant responses of gills, intestines and livers and blood immunity of common carp (Cyprinus carpio) exposed to salinity and temperature stressors
MAO Dawood, M Alkafafy, H Sewilam - Fish physiology and biochemistry, 2022 - Springer
Aquaculture activity is affected by various environmental factors, including water salinity and
high temperatures. The present study investigated the impact of using varying water salinity …
high temperatures. The present study investigated the impact of using varying water salinity …
The antioxidant responses of gills, intestines and livers and blood immunity of common carp (Cyprinus carpio) exposed to salinity and temperature stressors.
MAO Dawood, M Alkafafy… - Fish Physiology & …, 2022 - search.ebscohost.com
Aquaculture activity is affected by various environmental factors, including water salinity and
high temperatures. The present study investigated the impact of using varying water salinity …
high temperatures. The present study investigated the impact of using varying water salinity …
The antioxidant responses of gills, intestines and livers and blood immunity of common carp (Cyprinus carpio) exposed to salinity and temperature stressors.
MAO Dawood, M Alkafafy, H Sewilam - 2022 - cabidigitallibrary.org
Aquaculture activity is affected by various environmental factors, including water salinity and
high temperatures. The present study investigated the impact of using varying water salinity …
high temperatures. The present study investigated the impact of using varying water salinity …
[PDF][PDF] The antioxidant responses of gills, intestines and livers and blood immunity of common carp (Cyprinus carpio) exposed to salinity and temperature stressors
MAO Dawood, M Alkafafy, H Sewilam - 2022 - scholar.archive.org
Accepted: 20 January 2022© The Author (s) 2022 in 20 ppt water salinity (p< 0.05). In gills,
the superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GPx) were …
the superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GPx) were …
The antioxidant responses of gills, intestines and livers and blood immunity of common carp (Cyprinus carpio) exposed to salinity and temperature stressors
MAO Dawood, M Alkafafy… - Fish Physiology and …, 2022 - ui.adsabs.harvard.edu
Aquaculture activity is affected by various environmental factors, including water salinity and
high temperatures. The present study investigated the impact of using varying water salinity …
high temperatures. The present study investigated the impact of using varying water salinity …
The antioxidant responses of gills, intestines and livers and blood immunity of common carp (Cyprinus carpio) exposed to salinity and temperature stressors
MAO Dawood, M Alkafafy… - Fish physiology and …, 2022 - pubmed.ncbi.nlm.nih.gov
Aquaculture activity is affected by various environmental factors, including water salinity and
high temperatures. The present study investigated the impact of using varying water salinity …
high temperatures. The present study investigated the impact of using varying water salinity …
The antioxidant responses of gills, intestines and livers and blood immunity of common carp (Cyprinus carpio) exposed to salinity and temperature stressors
MA Dawood, M Alkafafy… - Fish physiology and …, 2022 - fount.aucegypt.edu
Aquaculture activity is affected by various environmental factors, including water salinity and
high temperatures. The present study investigated the impact of using varying water salinity …
high temperatures. The present study investigated the impact of using varying water salinity …
[PDF][PDF] The antioxidant responses of gills, intestines and livers and blood immunity of common carp (Cyprinus carpio) exposed to salinity and temperature stressors
MAO Dawood, M Alkafafy, H Sewilam - 2022 - publications.rwth-aachen.de
Accepted: 20 January 2022© The Author (s) 2022 in 20 ppt water salinity (p< 0.05). In gills,
the superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GPx) were …
the superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GPx) were …
The antioxidant responses of gills, intestines and livers and blood immunity of common carp (Cyprinus carpio) exposed to salinity and temperature stressors
DM AO, A Mohamed, S Hani - Fish Physiology and …, 2022 - search.proquest.com
Aquaculture activity is affected by various environmental factors, including water salinity and
high temperatures. The present study investigated the impact of using varying water salinity …
high temperatures. The present study investigated the impact of using varying water salinity …
[HTML][HTML] The antioxidant responses of gills, intestines and livers and blood immunity of common carp (Cyprinus carpio) exposed to salinity and temperature stressors
MAO Dawood, M Alkafafy… - Fish Physiology and …, 2022 - ncbi.nlm.nih.gov
Aquaculture activity is affected by various environmental factors, including water salinity and
high temperatures. The present study investigated the impact of using varying water salinity …
high temperatures. The present study investigated the impact of using varying water salinity …