Biochemical and antioxidant properties of recovered solids with pH shift from fishery effluents (sardine stickwater and tuna cooking water)
E Martínez-Montaño, I Osuna-Ruíz… - Waste and Biomass …, 2021 - Springer
Large volumes of liquid waste are generated in processing operations of seafood industry.
Such effluents have high concentrations of soluble protein, but it is necessary to concentrate …
Such effluents have high concentrations of soluble protein, but it is necessary to concentrate …