[HTML][HTML] Utilization of agro-industrial by-products in Monascus fermentation: a review

I Srianta, E Kusdiyantini, E Zubaidah… - Bioresources and …, 2021 - Springer
The Monascus fermentation industry has gained global attention. Its key products, ie,
pigments, functional food ingredients, food supplements, and medicinal use, are growing in …

Utilization of agro-industrial by-products in Monascus fermentation: a review.

I Srianta, E Kusdiyantini, E Zubaidah… - Bioresources and …, 2021 - go.gale.com
The Monascus fermentation industry has gained global attention. Its key products, ie,
pigments, functional food ingredients, food supplements, and medicinal use, are growing in …

Utilization of agro-industrial by-products in Monascus fermentation: a review

I Srianta, E Kusdiyantini, E Zubaidah… - Bioresources and …, 2021 - europepmc.org
The Monascus fermentation industry has gained global attention. Its key products, ie,
pigments, functional food ingredients, food supplements, and medicinal use, are growing in …

[PDF][PDF] Utilization of agro-industrial by-products in Monascus fermentation: a review

I Srianta, E Kusdiyantini, E Zubaidah, S Ristiarini… - 2021 - scholar.archive.org
The Monascus fermentation industry has gained global attention. Its key products, ie,
pigments, functional food ingredients, food supplements, and medicinal use, are growing in …

Utilization of agro-industrial by-products in Monascus fermentation: a review.

I Srianta, E Kusdiyantini, E Zubaidah, S Ristiarini… - 2021 - cabidigitallibrary.org
The Monascus fermentation industry has gained global attention. Its key products, ie,
pigments, functional food ingredients, food supplements, and medicinal use, are growing in …

Utilization of agro-industrial by-products in Monascus fermentation: a review

I Srianta, E Kusdiyantini, E Zubaidah… - Bioresources and …, 2021 - pubmed.ncbi.nlm.nih.gov
The Monascus fermentation industry has gained global attention. Its key products, ie,
pigments, functional food ingredients, food supplements, and medicinal use, are growing in …

[HTML][HTML] Utilization of agro-industrial by-products in Monascus fermentation: a review

I Srianta, E Kusdiyantini, E Zubaidah… - Bioresources and …, 2021 - ncbi.nlm.nih.gov
The Monascus fermentation industry has gained global attention. Its key products, ie,
pigments, functional food ingredients, food supplements, and medicinal use, are growing in …

Utilization of agro-industrial by-products in Monascus fermentation: a review

I Srianta, E Kusdiyantini, E Zubaidah… - Bioresources and … - repository.ukwms.ac.id
The Monascus fermentation industry has gained global attention. Its key products, ie,
pigments, functional food ingredients, food supplements, and medicinal use, are growing in …

[HTML][HTML] Utilization of agro-industrial by-products in Monascus fermentation: a review

I Srianta, E Kusdiyantini… - Bioresources …, 2021 - bioresourcesbioprocessing …
The Monascus fermentation industry has gained global attention. Its key products, ie,
pigments, functional food ingredients, food supplements, and medicinal use, are growing in …

[PDF][PDF] Utilization of agro-industrial by-products in Monascus fermentation: a review

I Srianta, E Kusdiyantini, E Zubaidah, S Ristiarini… - 2021 - academia.edu
The Monascus fermentation industry has gained global attention. Its key products, ie,
pigments, functional food ingredients, food supplements, and medicinal use, are growing in …