Extraction of active components from saffron petal with the help of ultrasound and optimization of extraction conditions

Z Ahmadian-Kouchaksaraie, R Niazmand - Innovative Food Technologies, 2016 - jift.irost.ir
Saffron is one of the plants which has traditionally been used in food industry as well as in
folk medicine. Saffron petal as a byproduct of saffron processing is containing a …
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Extraction of Active Components from Saffron Petal with the Help of Ultrasound and Optimization of Extraction Conditions

Z Ahmadian-Kouchaksaraie, R Niazmand - Innovative Food Technologies, 2016 - jift.irost.ir
Saffron is one of the plants which has traditionally been used in food industry as well as in
folk medicine. Saffron petal as a byproduct of saffron processing is containing a …