Consumer preferences for potato cultivars with different culinary aptitudes: A case study from São Paulo

ACS de Oliveira, TH de Araújo, EE Spers… - American Journal of …, 2020 - Springer
This study employs both qualitative and quantitative methods to investigate consumer
preference for and knowledge about potato cultivars, including their culinary applications …
被引用次数：3 相关文章

[引用][C] Consumer Preferences for Potato Cultivars with Different Culinary Aptitudes: a Case Study from São Paulo

ACS Oliveira, TH Araújo, EE Spers… - American Journal of …, 2020 - repositorio.usp.br
ReP USP - Detalhe do registro: Consumer Preferences for Potato Cultivars with Different
Culinary Aptitudes: a Case Study from São Paulo Home About USP Schools USP Schools …
[PDF] researchgate.net

[PDF][PDF] Consumer Preferences for Potato Cultivars with Different Culinary Aptitudes: a Case Study from São Paulo

ACS de Oliveira, TH de Araújo, EE Spers… - 2019 - researchgate.net
This study employs both qualitative and quantitative methods to investigate consumer
preference for and knowledge about potato cultivars, including their culinary applications …

Consumer preferences for potato cultivars with different culinary aptitudes: a case study from São Paulo.

ACS de Oliveira, TH de Araújo, EE Spers… - 2020 - cabidigitallibrary.org
This study employs both qualitative and quantitative methods to investigate consumer
preference for and knowledge about potato cultivars, including their culinary applications …

Consumer Preferences for Potato Cultivars with Different Culinary Aptitudes: a Case Study from São Paulo.

ACS de Oliveira, TH de Araújo… - American Journal of …, 2020 - search.ebscohost.com
This study employs both qualitative and quantitative methods to investigate consumer
preference for and knowledge about potato cultivars, including their culinary applications …

Consumer Preferences for Potato Cultivars with Different Culinary Aptitudes: a Case Study from São Paulo

ACS de Oliveira, TH de Araújo… - American Journal of …, 2020 - repositorio.unesp.br
This study employs both qualitative and quantitative methods to investigate consumer
preference for and knowledge about potato cultivars, including their culinary applications …

Consumer Preferences for Potato Cultivars with Different Culinary Aptitudes: a Case Study from São Paulo

ACS de Oliveira, TH de Araújo, EE Spers… - 2020 - repositorio.unesp.br
This study employs both qualitative and quantitative methods to investigate consumer
preference for and knowledge about potato cultivars, including their culinary applications …

[引用][C] Consumer Preferences for Potato Cultivars with Different Culinary Aptitudes: a Case Study from São Paulo

ACS de Oliveira, TH de Araújo, EE Spers… - 2020