Ameliorative effects of Monascus pilosus-fermented black soybean (Glycine max L. Merrill) on high-fat diet-induced obesity.

OHG Oh HongGeun, KYR Kang YoungRye… - 2014 - cabidigitallibrary.org
The purpose of this study was to examine the antiobesity effects of Monascus pilosus-
fermented black soybean (F-BS) in C57BL/6 mice with high-fat diet (HFD)-induced obesity. F …
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[引用][C] Ameliorative Effects of Monascus pilosus-Fermented Black Soybean (Glycine max L. Merrill) on High-Fat Diet-Induced Obesity

O Hong-Geun, K Young-Rye, L Hak-Yong… - 2014