Increasing evidence suggests that food ingested polyphenols can have beneficial effects in
neuronal protection acting against oxidative stress and inflammatory injury. Moreover …

Increasing evidence suggests that food ingested polyphenols can have beneficial effects in
neuronal protection acting against oxidative stress and inflammatory injury. Moreover …

Over recent years, it has become evident that the central nervous system bidirectionally
interacts with the gastrointestinal tract along the gut-brain axis. A series of preclinical studies …

The human gut microbiota is a complex community of micro-organisms that play a crucial
role in maintaining overall health. Recent research has shown that gut microbes also have a …

Neurodegenerative disease etiology is still unclear, but different contributing factors, such as
lifestyle and genetic factors are involved. Altered components of the gut could play a key role …

Accumulation of amyloid and dysfunctional tau proteins in the brain, along with the
development of dementia, characterizes Alzheimer's disease (AD). Although the cause of …

Recent emerging research on intestinal microbiota and its contribution to the central nervous
system during health and disease has attracted significant attention. Age-related intestinal …

Introduction: In the 1680s, Antonie van Leewenhoek was the first to observe the differences
in the human gut microbiome versus the oral cavity diversity, and it led to the birth of a new …

Many epidemiological studies have shown the beneficial effects of a largely plant-based
diet, and the strong association between the consumption of a Mediterranean-type diet with …

There is an increasing recognition of the strong links between the gut microbiome and the
brain, and there is persuasive evidence that the gut microbiome plays a role in a variety of …